Maple-Glazed Chicken Wings
Some wonderful maple syrup I brought back from my last trip to Vermont inspired my recipe. These wings have been a hit with family and friends. They're very versatile—use them for TV snacks, hors d'oeuvres for parties or showers, or appetizers—or double or triple the recipe and make the wings a main dish you can serve with a salad or corn on the cob on the side. —Janice Henck, Clarkston, Georgia
Best Ever Fried Chicken Wings
For game days, I shake up these saucy wings. When I run out, friends hover by the snack table until...
Grilled Jerk Chicken Wings
I have been making this recipe ever since I can remembe, and every time I have a party. It's so...
Cola Hot Wings
These delectable wings are so easy to make, and they offer year-round versatility, from summer cookouts to autumn tailgates. My...