Red, White and Blue Chili
Instead of the usual picnic fare, I surprised family and guests with this mild-flavored dish one Independence Day. They were delighted with the blue tortilla chips and colorful chili. —Dotty Parker, Christmas Valley, Oregon
Slow-Cooked White Chili
This satisfying slow-simmered chili features chicken, two kinds of beans and crunchy corn. "It's quick, easy and tastes great," says...
White Chili with Hominy
To make this chili a day ahead, cool, cover and chill after removing from the heat. The next day, reheat...
Mexican White Chili
White chili may be a little different from what you're used to, but it's sure to warm you up on...
White Chili with Chicken
Folks who enjoy a change from traditional tomato-based chilis will enjoy this version. The flavorful blend has tender chunks of...
White Chili
Reports Karen Gardiner, a Eutaw, Alabama field editor, "This recipe was given to me by a friend who got it...
White Bean and Chicken Chili
To create this yummy white chili, I adapted three different recipes. It’s mild, so everyone can dig in. People who...
Flavorful White Chili
For a tasty twist on conventional chili, try this low-fat version. It's packed with plenty of beans, tender grilled chicken...
White Chili with a Kick
Store-bought rotisserie chicken makes this spicy chili easy, but you could also cook your own. We like it with various...
Creamy Slow-Cooker White Chicken Chili
My friend Caroline Gray and I came up with this creamy slow-cooker white chicken chili. It's unusual because it calls...
