Holidays & Events
It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.
Orange Gingerbread Tassies
I make big Christmas cookie plates every year and it’s fun to have something with a different shape to include. These have a delicious flavor with the gingerbread and orange, and they are really easy! This is also yummy with lemon zest if you prefer that over the orange. You can also decorate with some candied orange peel if you have it.
—Elisabeth Larsen, Pleasant Grove, UT
A rich buttery crust holds a meringue filling flavored with almond paste. With their delicate, dainty look, these cookies would...
Cranberry-Pistachio Cookie Cups
If you're looking for something special to add to your holiday dessert tray, try these little shortbread-like cups. They're easy...
Gingersnap Cream Cookie Cups
Whole wheat flour gives a rustic look to little tassies that are big on flavor. The velvety, rich filling is...