Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Buttery Ganache Cookie Cups

1 review

Our family wanted to share our love of ganache-filled cupcakes, so we made them into cookies. Even better: we bake the cookies in muffin cups, fill with ganache, and get the best of both worlds! —Adela Srinivasan, Parker, Colorado

Holiday Gem Tassies

I was inspired to make these treats by my husband's love of pineapple and cherries. Chilling the dough makes it...


French Noisette Cups

The word “noisette” is French for hazelnut, and these delightful tassie-style treats have a yummy toasted nut flavor in a...


Peppermint S’more Tassies

2 reviews

Graham cracker cookie cups brim with a luscious peppermint-milk chocolate filling, sweet marshmallow creme and crushed peppermint candies. Santa (and...


Holiday Almond Tassies

21 reviews

I make so many of these fancy tassies, I use up a 7-pound container of almond paste every year! They’re...

Chocolate Hazelnut Tassies

2 reviews

Your taste buds will be delighted to find these delicious tassies not filled with the standard pecans but with dark...


Shortcut Coconut-Pecan Chocolate Tassies

3 reviews

You can garnish these cookies with pecan halves or a couple of chocolate chips before baking, or drizzle with a...

Cranberry-Pear Cookie Cups

I bake cream cheese cookie dough in miniature muffin tins to form little cups that hold a ginger-spiced fruit filling....


Cream Cheese Cookie Cups

21 reviews

Need a quick dessert? Try these yummy cookie bites. For a pretty look, use an icing bag to pipe the...


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Peanut Butter Cookie Cups

31 reviews

I'm a busy schoolteacher and pastor's wife. I wouldn't dare show my face at a church dinner or bake sale...


Turtle Cookie Cups

20 reviews

The gooey caramel pairs wonderfully with crunchy pecans. For a twist, use white chocolate chips in the cups and drizzle...

German Chocolate Tassies

My son and I love chocolate, so I made this brownie-like recipe to satisfy any chocolate lover. The pecans add...


Cashew Tassie Cups

1 review

These little treats are packed with plenty of flavor. The nutty filling sits in rich-tasting mini pastry shells. Delicious!


Truffle-Filled Cookie Tarts

9 reviews

I made chocolate truffles as a Christmas tradition for many years. I created this recipe to incorporate my truffles into...


Salted Caramel Cookie Cups

6 reviews

When I brought these salty sweet cookies to a potluck, I overheard people talking about how wonderful they were. I'm...


Broccoli-Cheddar Tassies

4 reviews

Our family adores broccoli casserole. I wanted to try it as an appetizer, so I used a pecan tassie recipe...

Panforte Cookie Cups

A tassie-like treat takes on an Italian flair in this Panforte Cookie Cup. The filling of nuts, dried and candied...


Gingersnap Cream Cookie Cups

Whole wheat flour gives a rustic look to little tassies that are big on flavor. The velvety, rich filling is...


Rocky Road Cookie Cups

1 review

Traditional rocky road ice cream has nuts, marshmallows and chocolate. Using prepared cookie dough makes it easy to put the...


Frosty Orange Cream Cheese Cups

These bite-sized frozen treats will cool you down during the dog days of summer. —Roxanne Chan, Albany, California


Trail Mix Cookie Cups

3 reviews

My granddaughter helped create these cookie cups for the first time by using ingredients from my pantry and fridge. We...


Salted Caramel & Nut Cups

These indulgent cookie cups, with four kinds of nuts, have helped make many of my holiday get-togethers even more special....


Marzipan Cups with Currant Jelly

2 reviews

These bite-size beauties look and taste gourmet, but they're easy to make and boast a delicate almond flavor. The hidden...


Cranberry-Pistachio Cookie Cups

If you're looking for something special to add to your holiday dessert tray, try these little shortbread-like cups. They're easy...

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Drizzled Cherry Cookie Cups

4 reviews

No one will ever guess these cute cookies drizzled with chocolate are lighter! Taste of Home Test Kitchen


Eggnog-Filled Cookie Cups

7 reviews

My family loves the taste of eggnog, so I incorporated it into this recipe. These cookies never last long. —Melissa...


Cherry Almond Cups

2 reviews

"To create these attractive mini-tarts, I adapted a bar cookie recipe I had been making for the holidays for many...


Chocolate Pecan Tassies

These dessert muffins capture the wonderful flavor of pecan pie. The addition of chocolate chips makes them extra special.
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Orange-Nutella Cookie Cups

1 review

These cups are easy to put on a platter for impressive presentation—they're a true one-bite pleasure! Top them with the...


Cranberry Pecan Tassies

4 reviews

A traditional pecan tassie is a small tart with nuts. This holiday version adds cranberries. How festive! —Peggy West, Georgetown,...