Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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    Armagnac Chocolate Almond Tart

    I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden syrup instead of corn syrup. Both chocolate and Armagnac make this tart really special. Don't skip on toasting the almonds, it brings out the nuttiness of the pie. — Phoebe Saad, Framingham, Massachusetts

    Cast-Iron White Chocolate Tart

    This decadent dessert is worth every calorie. If you aren't a fan of citrus, leave out the orange flavoring and...


    Southern Sweet Potato Tart

    1 review

    Our family loves sweet potatoes, so I try to incorporate them in as many dishes as I can. My secret...


    Rustic Orange-Rhubarb Tart

    This rustic rhubarb and orange tart is the perfect light dessert. We love it with fresh rhubarb in the spring,...


    Orange Gingerbread Tassies

    I make big Christmas cookie plates every year, and it’s fun to have something with a different shape to include....

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    Chocolate Drizzled Maple-Nut Tart

    Here’s a true indulgence for the holiday season. The rich, buttery crust holds a triple-nut filling flavored with maple. When...


    Rustic Chocolate Raspberry Tart

    2 reviews

    Here’s a delectable dessert that’s simple but feels upscale. With its fresh raspberries and Nutella-covered homemade pastry crust, you and...

    Mushroom & Smoked Salmon Tarts

    3 reviews

    This recipe came from a "what's in the fridge?" moment, and it's so good. It makes two tarts for brunch...


    Lemony Walnut-Raisin Galette

    1 review

    This flaky, buttery pastry dessert has a filling of fruit, walnuts, coconut and cinnamon. There's a lot to love! For...


    Miniature Almond Tarts

    1 review

    My family requests these adorable little tarts each Christmas. I always enjoy making them since the almond paste in the...


    Chocolate & Cardamom Coconut Tart

    1 review

    This holiday-worthy tart with a cardamom-scented crust is my nod to our family’s Scandinavian heritage. The filling is rich in...

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    Bacon & Sun-Dried Tomato Phyllo Tarts

    2 reviews

    Frozen mini phyllo tart shells are so convenient and easy to use. Just add a savory filling featuring sun-dried tomatoes...


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    Favorite Chocolate-Bourbon Pecan Tart

    I grew up in Louisiana where, as in most of the South, pecan pie is a staple. This tart variation...


    Peanut Butter Chocolate Tart

    Anyone who loves peanut butter cups will be in heaven when they take a bite of this rich, sensational tart....


    Dark Chocolate Truffle Tart

    1 review

    Espresso enhances and intensifies the dark chocolate flavor of my truffe tart. I make the crust with toasted walnuts and...


    Salted Dark Chocolate Tart

    1 review

    When I was little, my grandpa always had a bag of caramels in his truck and a few in his...

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    Cinnamon-Caramel Peanut Butter Tart

    Peanut butter and cinnamon create a unique, upscale flavor combination. This rich and creamy creation is one of my daughter's...


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    Triple Berry Linzer Tart

    My grandmother gave me her signature lattice-topped tart recipe. The bubbling raspberry preserves, citrus and nuts fill our home with...


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    Sweet Potato Tartlets

    2 reviews

    My family can't resist sweet potatoes when they're mashed, placed in crunchy phyllo shells and topped with marshmallows. The bite-size...


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    Mary’s Bean Tarts

    This tart's main ingredient, beans, are not necessarily thought of as a dessert but these tarts are so sweet that...


    Chocolate S’mores Tart

    2 reviews

    I created this tart for my kids, who love having s'mores on the fire pit. It’s truly indulgent. We simply...


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    Berries & Swedish Cream Tartlets

    A friend of mine brought a similar tartlet to a party we were both attending. I knew I just had...


    Apple-Cranberry Tart

    2 reviews

    A treat for all tastes, this one’s sweet, tart and nutty all rolled into one. Make it during the holidays,...


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    Almond Macaroon Tart

    My husband loves his aunt's special almond cake, but she’s very secretive about her recipe. So I used that idea...


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    Ricotta Tart

    Guests will think you fussed when they bite into a wedge of this cheesy tart. It's so simple to make...

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    Chai Truffle Tart

    1 review

    My chai-flavored tart boasts chocolate and caramel layers tucked inside a salty pretzel crust. Truffles on top make it extra...


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    Pear & Maple Cream Pavlova

    Delicate and creamy, this pear-topped pavlova makes an elegant dessert for company. I prepare the filling using the maple syrup...


    Rustic Cranberry Tarts

    4 reviews

    I like to serve colorful desserts for gatherings with family and friends. These beautiful tarts are filled with cranberry and...


    Cranberry-Orange Crumb Tart

    4 reviews

    After my sister took the family to the local cranberry festival, my mom bet me that I couldn't make a...


    Asiago Beef Tart

    3 reviews

    I love simple recipes that are fancy enough for guests. To get a velvety texture in this tart, I use...


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    Linzer Tart

    This lovely versatile tart shows up regularly at family gatherings. I can customize it for any holiday occasion by using...