Butternut Squash and Sausage Stuffed Shells
I rarely invite friends for dinner without someone requesting this easy pasta casserole. The sweet squash complements the spicy sausage, and the creamy goat cheese makes it all just melt in your mouth! You can substitute manicotti or even rolled lasagna noodles for the shells. The stuffed shells and sauce can be prepared a day ahead and assembled just before baking. —Taylor Hale, Sonoma, California
Tuna-Filled Shells
Hot tuna's a hit when you mix it with sizable pasta shells and a cheesy sauce. Dill also complements the...
Deep-Fried Mac & Cheese Shells
I created this deep fried mac and cheese recipe for my husband. He describes this recipe as unbelievably delicious because...