Slice ‘n’ Bake Lemon Gems
Rolled in colorful sprinkles, these melt-in-your-mouth cookies are pretty enough for a party. I make a lot of them for holiday cookie trays. (Complete your cookie tray with Chocolate Pretzel Rings.) —Delores Edgecomb, Atlanta, New York
Watermelon Slice Cookies
Once when I made these butter cookies for a party, a neighbor thought they were so attractive that she froze...
Pinwheels and Checkerboards
My mom used to make these cookies every Christmas, and I still love them. They are so colorful...and you can...
Nanny’s Fruitcake Cookies
My grandmother always made a holiday fruitcake. I turned her recipe into cookies that are perfect anytime, especially with a...
Cuccidati
The compliments make these Sicilian cookies worth the effort. It’s the best recipe for cuccidati I’ve found! —Carolyn Fafinski, Dunkirk,...
Bite-Sized Cinnamon Roll Cookies
If you love cinnamon rolls and spiced cookies, make a bite-sized version that combines the best of both worlds. These...
Ginger & Maple Macadamia Nut Cookies
This spiced cookie has a real kick of ginger, similar to traditional German lebkuchen. If you don’t have crystallized ginger,...
Lemon Tea Cookies
These sandwich cookies taste rich and buttery and have a lovely lemon filling. The recipe has been in our family...
Lime Shortbread with Dried Cherries
This fresh, sweet-tart cookie also works with dried cranberries and orange zest. I freeze the dough for up to a...
