Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Pressure-Cooker Fish Stew

I love fish and chowder, so this stew is a favorite of mine. It's made without cream or whole milk so I don't have to worry about having those on hand. Feel free to top servings with a little grated cheddar. —Jane McMillan, Dania Beach, Florida

Cheddar Seafood Chowder

4 reviews

Shrimp and scallops make this thick, cheesy and chunky chowder extra special. It’s packed with veggies, and the crispy bacon...


Oyster Corn Chowder

2 reviews

—Lewy Olfson, Madison, Wisconsin


Quick Shrimp Chowder

Pretty pink shrimp and green parsley dot this golden chowder. It's a rich and satisfying first course or main meal.


Haddock Clam Chowder

We modified a recipe shared by Doris Berquist of Fort Mohave, Arizona to take advantage of leftover cooked fish. The...

Quick and Easy Clam Chowder

7 reviews

Here's a quick chowder that's been in my family for over 30 years. I make a big pot to take...


Cheesy Clam Chowder

I never thought I'd be able to duplicate the excellent taste of hearty clam chowders found in many restaurants, but...

New England Clam Chowder

27 reviews

I wasn't satisfied with other recipes I came across for clam chowder, so I devised this one. Everyone who's tried...


Tomato Clam Chowder

Steaming bowls of this Manhattan-style clam chowder really warm guests when they come in from the cold on Christmas Eve.


Best Clam Chowder

6 reviews

I serve this cheesy chowder every Christmas or New Year's. Throughout the year, I substitute the potatoes and clams with...


Best Seafood Chowder

11 reviews

My husband is an avid fisherman. When a family get-together was planned and we had to bring something, we created...

Grandma’s Seafood Chowder

8 reviews

My grandmother makes this every year for Christmas morning—the only time we ever had it. Why wait, when you can...


Traditional New England Clam Chowder

5 reviews

I left a cruise ship with a great souvenir...the recipe for this splendid chowder! It's a traditional soup that stands...