Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Beet Relish

2 reviews

"I LIKE to serve beet relish with corned beef and cabbage. The relish provides an interesting combination of flavors, and it is best made several days ahead. It's a very colorful addition to the table."

Homemade Cranberry Relish

2 reviews

The baked cranberry compote couldn't be easier to prepare and tastes terrific on top of slice Thanksgiving turkey. The recipe...


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Family-Favorite Cran-Apple Relish

I made this relish for first time 53 years ago when I was 14. My mother wasn't able to prepare...


Three-Pepper Chutney

1 review

This sweet chutney is as tasty on pork, beef and poultry as it is on grilled hot dogs and hamburgers....


Crisp Onion Relish

1 review

I take this relish to picnics for people to use as a condiment on hamburgers and hot dogs. It adds...

Orange and Cranberry Relish

1 review

I always include this delicious cranberry-orange relish as part of our special Christmas Eve dinner.


Apple-Cranberry Relish

4 reviews

This fresh, ruby-colored cranberry apple relish is sweet and tangy, and the celery gives it a terrific crunch. At our...

Cranberry Fruit Relish

9 reviews

Rich color, a perky texture and tongue-tingling flavor make this relish a feast for the eyes and the taste buds....


Rhubarb Chutney

2 reviews

It's always fun to serve a meat or poultry dish with a twist. This tangy-sweet chutney is a wonderfully different...


Cranberry Chutney

11 reviews

You can serve this chunky chutney over cream cheese or Brie with crackers, or as a condiment with roast pork...


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Cranberry Apple Relish

Give this tart, rose-colored relish a try, urges Carla Hodenfield of Ray, North Dakota. "It's a special dish even for...

Cranberry Orange Relish

4 reviews

With its festive color and refreshing citrus-cranberry flavor, this lovely cranberry orange relish works well at holiday gatherings. It’s also...


Easy Rhubarb Relish

1 review

I remember eating this relish at my grandmother's over 50 years ago. My mother made it for years and now...


Sweet Zucchini Relish

3 reviews

Classic relish is made with cucumbers, but this tangy and sweet zucchini relish is packed with zucchini, peppers and onions....


Pineapple Chutney

1 review

—Shirley Watanabe, Kula, Hawaii