Holidays & Events
It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.
Egg Salad for a Crowd
Black olives and vegetables add interest and texture to this big-batch egg salad I make. It's great for sandwiches and also goes a long way served on crackers as an appetizer.
Egg ‘n’ Cress Tea Sandwiches
These tea sandwiches look very festive when we cut them out with a holly leaf cookie cutter. We use both...
Swiss ‘n’ Asparagus Egg Salad
Whether served alone or on bread, this egg salad from our Test Kitchen will satisfy your hunger. Asparagus, Swiss cheese...
Eggcellent Finger Sandwiches
Tartar sauce gives these little egg salad sandwiches a slightly sweet flavor. —Vikki Rebholz, West Chester, Ohio
Egg Salad Pockets
“Here’s a delectable and filling sandwich that’s perfect for spring and summer
outings.” Karen Ann Bland — Gove, Kansas
Old-Fashioned Egg Salad
Here's a pared-down version of a classic egg salad recipe. You can also add a little cream cheese for an...
Curried Egg Salad
A curry kick gives this egg salad big appeal. We love it when the weather gets warm. —Joyce McDowell, West...
Pesto Egg Salad Sandwiches
For a casual springtime meal with a twist, boil up some eggs and dinner will be done presto. —Tenley Haraldson,...
Pesto-Dijon Egg Salad Sandwiches
Turn your old-standby egg salad into your new lunch favorite. Honey Dijon mustard and pesto add a sensational, savory spin,...
Curried Olive Egg Salad
Accessorizing the humble egg salad sandwich with olives, curry powder and celery seed really bumps up the flavor of lunch....