Greek Easter Bread (Tsoureki)
While this rich, sweet Greek Easter bread, also known as tsoureki, is traditionally served during the spring, it can be served any time of year without the red eggs. Mahleb and mastic are customary, but they can be difficult to find and are often omitted. —Taste of Home Test Kitchen
Air-Fryer Raspberry Crumble Coffee Cake
With a ribbon of fresh homemade fruit filling, this homey coffee cake is perfect for breakfast with friends and family....
Peppermint Schnapps Hot Cocoa Snowflakes
Mint and chocolate are perfect partners in these cutout cookies! —James Schend, Pleasant Prairie, Wisconsin
Butterscotch Peanut Squares
These bars, which our family refers to as peanut butter brownies, are delicious! They slice and pack easily making them...
Bananas Foster Cookies
I was in a Christmas baking frenzy, trying to decide what to make next. My roommate suggested something with bananas...
Coconut Nutella Brownies
When my parents were coming over for dinner one night, I wanted to create a fast go-to brownie. My mom...
Hanukkah Cookies
Cream cheese adds richness to these Hanukkah cookies. Decorate them with royal icing or your favorite buttercream frosting and toppings....
Copycat Starbucks Pumpkin Bread
Skip the line and bake Starbucks pumpkin bread in your own kitchen. This copycat recipe may be even better than...
Wookie Cookies
Who wouldn’t want a Chewie cookie? These adorable cutouts will be a fan favorite at any kind of Star Wars...
Holiday Mocha Spritz
When I began to use my spritz press, this was the first flavor combination I tried. It took a few...
Dutch Oven Bread
Crackling homemade Dutch oven bread makes an average day extraordinary. Enjoy this beautiful crusty bread recipe as is, or stir...
Air-Fryer Lime Macaroons
I took these lime and coconut air-fryer macaroons to our annual cookie exchange, where we name a queen. I won...
Air-Fryer Scottish Shortbread
Give air-fryer baking a try with this easy cookie recipe. It was my mother's recipe, and she passed it on...
Air-Fryer Puff Pastry Danishes
These simple jam-filled pastries are perfect for a holiday brunch spread. They were my dad's favorite, so the recipe will...
Healthy Peanut Butter Cookies
Only four ingredients and one bowl are needed for these healthy peanut butter cookies. If you want to make this...
Apricot Mud Hen Cake Bars
These mud hen bars have been in my family for generations. My maternal grandmother gave this recipe to my mother,...
Snowman Oreo Balls
Get the kids involved with making these adorable snowman Oreo balls. They can help roll, dip and decorate! A small...
Lavender and Lemon Biscochitos
Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but...
Peanut Butter Coconut Cookies
These three-ingredient peanut butter coconut cookies are easy to make, so you'll always have time to make a quick batch....
Chocolate Babka
I love this chocolate babka. It's a rewarding recipe for taking the next step in your bread baking. Even if...
Easy Scottish Shortbread
These traditional butter cookies require only three ingredients. They’re so yummy, you won’t be able to stop at just one!...
Santa’s Elf Cookies
These rosy-cheeked elf cookies will make a showstopping addition to your holiday cookie tray. Or set them atop cupcakes for...
Blueberry Almond Biscotti
????These biscotti are the perfect treats for an indoor tea party or an outdoor garden party! If you’re not a...
Stamped Cutout Cookies
Rich, buttery sugar cookie cutouts like these never last long at a party. They're one of my favorite homemade Christmas...
Easy Pickled Vegetables
This pickled vegetables recipe was handed down to me by my mom. It's been in the family for years. These...
Vegan Peanut Butter Cookies
Even without butter or eggs, these vegan peanut butter cookies are still soft and chewy. No one will be able...
Oatmeal Caramel Apple Cookies
This recipe for caramel apple cookies is a fun twist on traditional oatmeal raisin. These treats are hard to resist!...
Oma’s Marzipan Stollen
My German grandma made this stollen for us when we were young. I love its homey taste and how it...