Air-Fryer Onion Crescent Rolls
French-fried onions aren't just for green bean casserole. Sprinkle them onto crescent roll dough before rolling up, and you'll end up with a crunchy treat inside flaky pastry. —Barbara Nowakowski, North Tonawanda, New York
Herb Focaccia Rolls
Yeast rolls speckled with fresh thyme and rosemary are a breeze to make without kneading and long wait times. Break...
Hoagie Buns
Fresh from the oven, these homemade buns provide a delicious and convenient way to serve my beef.—Betty Sitzman, Wray, Colorado
