Cherry-Tarragon Holiday Dinner Rolls
My grandmother made these holiday dinner rolls for any big holiday, and we would all clamor at the table to get our hands on one. Use any remaining rolls as buns for slider sandwiches. —Jeanne Holt, Saint Paul, Minnesota
Icebox Potato Rolls
These tender rolls are a family favorite, and we sometimes have more than 20 people around the table. Make the...
Overnight Rolls
I'm pleased to share the recipe for these light and tender rolls, which I've made for 25 years. I once...
Flaky Butterhorn Rolls
The recipe for these dinner rolls, slightly sweet and so very flaky, was my mother’s. They are simple to prepare...
Make-Ahead Butterhorns
Mom loved to make these lightly sweet, golden rolls. They're beautiful and impressive and have a homemade taste that makes...
Hot Dog Buns
This hot dog bun recipe has been in my family for years. Store-bought buns just can't compete with homemade. The...
Cranberry-White Chocolate Cinnamon Rolls
A basket of warm cinnamon rolls is a sure way to impress family and friends. Add cranberries and chocolate to...
Overnight Refrigerator Rolls
Homemade dinner rolls couldn’t be tastier. Their buttery flavor makes them a heartwarming accompaniment to soups, salads and a variety...
Best Ever Crescent Rolls
My daughter and I have cranked out dozens of these homemade crescent rolls. It’s a real team effort. I cut...
Rosemary-Garlic Dinner Rolls
These rolls are so soft and have such wonderful flavor. What a nice touch to bring to both holiday dinners...
Caraway Rye Dinner Rolls
Caraway seeds give these rye dinner rolls a delicate nutty flavor. Denser than most, these onion-infused buns are ideal for...
Overnight Cinnamon Rolls
I like to try different fun fillings in these soft rolls, and each one is packed with cinnamon flavor. They...