Sweet and Hot Chicken with Dill Pickle Sauce
This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. —Fay A. Moreland, Wichita Falls, Texas
Air-Fryer Chicken Legs
For years, I tried to find the perfect bottled barbecue sauce for chicken legs. After a few years, I threw...
Pressure-Cooker Barbecued Beef Ribs
These tender, tangy ribs taste slow-cooked but are a cinch to make. They’re great for picnics as well as a...
Perfect-Every-Thyme Chicken
I prepare this often at shows when demonstrating how to cook on gas grills. People are always pleased with the...
Marinated Steak with Grilled Onions
This marinade is magic —it will make even economy cuts of beef tender and delicious. —Gail Garcelon, Beaverton, Oregon
Glazed Ham
Holiday ham gets a sweet and tangy taste from this honey of a glaze. I make sure to have extra...
Cheeseburger Pizza
My husband's favorite foods are pizza and cheeseburgers, so I combined the two in a pie with mayo and dill...
Homemade Taco Seasoning Mix
Skip the store-bought stuff and learn how to make homemade taco seasoning mix yourself. This recipe is right on. It...
Sweet and Sour Spareribs
Just the tempting aroma of these ribs reminds me of many simple but delicious meals mom made. Dad especially loved...
Baked Salmon Patties
Made in muffin pans and served with sauce on the side, these baked salmon patties make a fantastic light meal....
Jim’s Secret Family Recipe Ribs
For more than 30 years, my brother-in-law Jim kept his famous rib recipe a secret. When he finally shared it,...
Baked Crab Cakes
Reel in a breezy taste of the seashore with these easy and delicious baked crab cakes. For a heftier "burger,"...
Make-Ahead Turkey Gravy
My family loves gravy, so I can never have enough of this make-ahead turkey gravy recipe on hand for a...
