Mexican Chocolate Biscotti
Nancy C. Evans of Phoenix, Arizona captured the spicy cinnamon flavor of Mexican chocolate in her original recipe for biscotti. The spicy chocolate cinnamon cane sugar is a nice addition to most recipes that feature Mexican chocolate flavors. —Taste of Home Test Kitchen
Coconut-Macadamia Biscotti
I came up with this recipe after my husband and I returned from our first trip to Hawaii. Dipping these...
Double Chocolate, Orange and Hazelnut Biscotti
Biscotti are easier to make than you might think, and they’re delicious with breakfast or as a snack. They store...
Almond Chocolate Biscotti
These white chocolate-drizzled cookies are a cinch to make, so I’m always happy to whip up a batch. This is...
Mexican Chocolate Walnut-Cherry Biscotti
I love to combine flavors and spices from different cultures. These cookies have ground cinnamon in them, which is a...
Mayan Chocolate Biscotti
Those who enjoy Mexican hot chocolate will love every bite of subtle sweetness and heat in these perked-up biscotti. —Chris...
Cherry-Chocolate Chip Biscotti
A delicious “dunker,” our Test Kitchen’s biscotti is chock-full of dried cherries and chocolate chips. Wrapped in colored cellophane and...
Chocolate Pistachio Biscotti
Chocolate, pistachios and cranberries make a dramatic, delicious trio. Introducing the cranberries to this recipe added tartness, texture and color,...
