Hazelnut Toffee
The Willamette Valley produces a lot of hazelnuts, so this recipe truly represents our neck of the woods. I always make plenty of this delicious toffee to serve at Christmas and give as gifts. —Earlene Ertelt, Woodburn, Oregon
Aunt Rose’s Fantastic Butter Toffee
I don't live in the country, but I love everything about it—especially good old-fashioned home cooking! Every year, you'll find...
