Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Mushroom and Smoked Gouda Puff

2 reviews

It's so very easy, but it looks and tastes gourmet. Dinner party guests will be impressed with this perfect starter course. Serve with a spicy mustard for dipping if desired. —Christina Singer, Bellefontaine, Ohio

Pepperoni Pizza Loaf

34 reviews

This savory stromboli starts with frozen bread dough, so it comes together in practically no time. The golden loaf is...


Ham & Swiss Stromboli

4 reviews

This is an excellent dish to take to someone for dinner. It's also easy to change up the recipe with...


Pizza Roll-Ups

10 reviews

Since getting this recipe from our 4-H club, it's been a regular after-school snack. We like to dunk these bite-sized...


Pepperoni Roll-Ups

17 reviews

Here is a fast appetizer recipe that goes over well at my house. Each bite has gooey melted cheese and...

Sausage Bread Sandwiches

2 reviews

I make these sandwiches in my spare time and freeze them so they’re ready when needed, such as for tailgating...


Muffin-Cup Cheddar Beef Pies

6 reviews

My kids love these beef rolls so much. I always make extra since they heat up so quickly. I give...

Mother’s Pasties

2 reviews

PASTIES were a must years ago when men worked the mines in northern Michigan. The housewives made them in the...


Turkey Crescent Wreath

1 review

This savory wreath is as pretty to look at as it is to eat! When hosting a get-together the day...


Bacon Cheeseburger Roll-Ups

38 reviews

“My husband and I both love these roll-ups. I often serve them with broccoli and cheese. They must be good,...


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Nebraska’s Stuffed Beef Sandwiches

15 reviews

When I moved to Nebraska, I discovered many ethnic foods that I had never heard of before. A friend introduced...

Italian Meat Stromboli

2 reviews

As a mother of two, it seems the only time I have in my day for creativity is in the...


Contest-Winning Beef Stuffed Crescents

47 reviews

My neighbor makes these crescents using jalapenos instead of green chiles and calls them "rattlesnake bites!" I love that this...


Italian Sausage Calzone

3 reviews

My teenage daughter and I have been experimenting in the kitchen to re-create some old-time family dishes. This calzone with...


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Pizza Stromboli

8 reviews

I used to own a bakery, and this stromboli recipe was one of our customers' favorites. Once they smelled the...


Stromboli Sandwiches

6 reviews

Like a sloppy joe with Italian seasonings, these hearty sandwich slices fill the bill at potlucks, reunions and more. Although...

Calzone Pinwheels

23 reviews

Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty...


Reuben Calzones

2 reviews

I love a Reuben sandwich, so I tried the fillings in a pizza pocket instead of on rye bread. This...


Baked Deli Sandwich

6 reviews

Frozen bread dough, easy assembly and quick baking time make this stuffed deli sandwich an appetizer I rely on often....


Cheeseburger Buns

33 reviews

My mom stuffs soft homemade yeast rolls with ground beef, tomato sauce and cheese to make these tasty sandwiches. They're...


Make-Ahead Sausage Pinwheels

2 reviews

Filled with sausage, sweet pepper and cream cheese, these roll-ups are excellent for unexpected visitors, a cocktail party or a...


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Cheesy Pizza Rolls

6 reviews

The cast-iron skillet browns these delicious rolls to perfection. My family can't get enough. Use whatever pizza toppings your family...


Bacon Cream Cheese Pinwheels

9 reviews

It's hard to resist a crescent roll, bacon and cream cheese in one bite! Kids, friends, everyone will scarf these...


Mediterranean Pastry Pinwheels

6 reviews

These quick appetizers are irresistible. The flavors of sun-dried tomatoes and pesto balance beautifully. —Kristen Heigl, Staten Island, New York

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Italian Meatball Buns

19 reviews

These soft little rolls come with a surprise inside—savory Italian meatballs. They're wonderful dipped in marinara sauce, making them fun...