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Name: Cinnamon Roll Biscuits
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 14 biscuits.
Ingredients: 2-1/2 cups all-purpose flour; 3 teaspoons baking powder; 1 teaspoon salt; 1/4 teaspoon baking soda; 1 cup buttermilk; 1/4 cup canola oil; 1 teaspoon vanilla extract; 1/4 cup butter, softened; 1/2 cup sugar; 3/4 teaspoon ground cinnamon; 1/4 teaspoon ground cardamom; 1/2 cup chopped pecans, optional; GLAZE:; 1 cup confectioners' sugar; 1 teaspoon vanilla extract; 3 to 4 teaspoons 2% milk

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Cinnamon Roll Biscuits

1 review

When my grandchildren visit, these cinnamon roll biscuits are their favorite "Breakfast at Grammy's House" treat. If you're not a nut lover, these are also delicious without the pecans. —Joyce Conway, Westerville, Ohio