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Name: Yogurt Biscuits
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 biscuits.
Ingredients: 1 cup plus 2 tablespoons all-purpose flour; 1-1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 2 tablespoons cold butter; 1/2 cup fat-free plain yogurt; 1 teaspoon sugar; 1/2 teaspoon fat-free milk

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Biscuits
Bread Recipes
Easy
Sheet Pan
Yogurts

Yogurt Biscuits

2 reviews

"Scoring the dough instead of cutting out individual pieces keeps these biscuits nice and moist," explains Rosemarie Kondrk of Old Bridge, New Jersey. "They have old-fashioned flavor that's very satisfying."