Chocolate-Raspberry Creme Brulee
Just when I thought nothing could beat the specialness of creme brulee, I created this decadent version that stars rich chocolate and sweet raspberries. Cracking through the top reveals a smooth and rich custard that everyone enjoys. —Jan Valdez, Chicago, Illinois
Lemon Creme Brulee
After being disappointed in this recipe the first time I tried it, I experimented. When I felt it was fit...
Caramel Creme Brulee
This recipe comes out perfect every time and it's always a crowd-pleaser! A torch works best to get the sugar...
Raisin Custard Pie
A comforting, old-fashioned dessert, this custard pie is one of my mom's best. The fluffy meringue makes it look so...
Pumpkin Pecan Custard
My family loves pumpkin pie flavor, but this is a delicious, creamy, healthier alternative—and we don’t miss the crust at...
Vanilla Custard Cups
When I was living with my mother, she loved custard,, so I'd make this comforting dessert each week. Without leftovers,...
Eggnog Tiramisu Trifle
Rich and absolutely fabulous—my family's five-star dessert is simply an opulent presentation that is almost too good to eat. You'll...
Hazelnut Pots de Creme
White chocolate and toasted ground hazelnuts make a heavenly combination in this rich, silky custard. Guests are sure to rave...
Pomegranate Creme Brulee
Creme brulee is a decadent, elegant dessert that I reserve for the holidays and special occasions. This version features the...
Eggnog Custard
We give a twist to traditional eggnog by using it to make these individual, creamy custards.—Taste of Home Test Kitchen
Classic Creme Brulee
My favorite dessert is this creme brulee recipe. Recently I was at a party where the guests finished preparing their...
Cranberry Creme Brulee
Dress up classic creme brulee with an easy-to-make cranberry sauce. The sweet-tart sauce compliments the rich, creamy custard. —Taste of...
