Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Ginger Tea Pumpkin Custard

I created this recipe when I was first attending photography school. I realized I didn't have any of my usual spices, so out came the ginger tea. The result was wonderful and subtle. Even though I missed my kitchen at home, it was nice to have this comforting pumpkin custard. —Rhonda Adkins, Great Falls, Montana

Rum Raisin Creme Brulee

Inspired by a favorite ice cream flavor, I created this make-ahead recipe to free up some time in the kitchen....


Get-Well Custard

7 reviews

Whenever a friend or relative was ailing, my mother-in-law would bake this fresh custard recipe and take it along when...