Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Bratwurst and Chicken Kabobs

I made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them almost as much as I loved cooking for them! If you prefer less heat in the chutney, you can use honey in place of pepper jelly. Also, any variety of vegetables will work with these. —Anna Davis, Springfield, Missouri

Wisconsin Butter-Basted Burgers

6 reviews

It’s no secret that Wisconsinites love their dairy—so much that they sometimes top their burgers with a generous pat of...


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The Best Cheesy Scalloped Potatoes

10 reviews

What makes this the best out of all the scalloped potatoes recipes out there? I slice them extra thin and...