Chicken Flautas
Flautas are similar to taquitos, but flautas are usually made with flour tortillas that are slightly larger than the corn tortillas typically used for making taquitos. Serve these chicken flautas with your favorite toppings and sides, such as refried beans and rice. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Cuts-Like-Butter BBQ Brisket
With just a few ingredients and steps, this recipe is nearly impossible to mess up. The thin, fall-apart-tender slices are...
Spicy Beef Brisket
My family fell in love with this brisket the first time I tried the recipe. The no-fuss preparation and long...
Beef Flautas
This traditional Mexican flautas recipe is one of my favorite dishes to make for my family. The spices and onion...
Spicy Corned Beef Tacos
Using leftovers in new and exciting ways is my personal cooking challenge. These fun tacos take my favorite Reuben ingredients...
Traditional Boiled Dinner
Corned beef is a real treat in our family and we love the savory flavor the vegetables pick up from...
Brisket ‘n’ Bean Burritos
This easy recipe is stuffed with not one, but two kinds of meat: smoky bacon and tender beef brisket. —Ruth...
Red Flannel Hash
This is an old-fashioned skillet meal that satisfies big appetites with its hearty mix of ingredients. It gets its name...
Glazed Corned Beef
I serve this delicious entree each St. Patrick's Day, even though my family is Dutch, not Irish. The tender meat...
Beef Brisket in Beer
One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning...
Slow-Cooker Corned Beef and Cabbage
This corned beef and cabbage slow-cooker recipe is a fuss-free way to cook the traditional dish. I tried it for...
Beef Brisket Tacos
Birthday parties back home were big gatherings of cousins, aunts, uncles, grandparents and anyone else we considered family. As soon...
Barbecued Beef Brisket
A guest at the RV park and marina my husband and I used to run gave me this flavorful brisket...
Oven-Baked Brisket
Texans like brisket cooked on the smoker, but this recipe offers convenient prep in the oven. Sometimes I make extra...
Beef Brisket on Buns
With its slightly smoky flavor, this beef turns out tender and delicious every time! Plus, it slices well so it...
Reuben Pizza
Fridays are pizza nights at our house. We do a lot of experimenting, so we don't have the same, old...
Barbecued Beef Chili
Served with a hot loaf of bread and a side salad, this slow-cooker chili makes a hearty meal. The recipe...
Favorite Corned Beef and Cabbage
It may be the most famous dish to eat on St. Patrick's Day, but this Irish-American corned beef recipe is...
Pulled Brisket Sandwiches
Don't let the number of ingredients in this brisket sandwich recipe scare you; you probably have most of them in...
Guinness Corned Beef and Cabbage
Passed down through generations, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout...
Slow-Cooker Beef Brisket
This slow-cooker beef brisket recipe is so easy to prepare and has been a family favorite for years. I added...
Reuben Strata
Sure, you could turn last night’s corned beef into a Reuben sandwich, but strata is more fun—and just as simple....
Beef and Orzo Skillet
Not only does this recipe make tasty use of any leftover brisket, it also cooks up in one pot, making...
Corned Beef and Mixed Vegetables
For St. Patrick's Day, prepare a traditional corned beef dinner and add a special twist - a colorful medley of...
Reuben Calzones
I love a Reuben sandwich, so I tried the fillings in a pizza pocket instead of on rye bread. This...
Pressure-Cooker Beef Brisket in Beer
One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning...
