Hot Spinach and Artichoke Dip
This is my take on California Pizza Kitchen's Hot Spinach Dip. I added artichoke hearts for extra flavor and texture plus Hatch chiles for a kick. I always use a seasoned salt (in this case celery salt) for more flavor. —Michaela Rosenthal, Woodland Hills, California
Houlihan’s Copycat Shrooms
I enjoyed this appetizer at Houlihan’s restaurant and had it every time I went there. When the restaurant closed in...
Copycat Little Caesar’s Pretzel Crust Pizza
In our house, we love pizza and pretzel bread! When Little Caesar's came out with their pretzel crust pizza, we...
Chili-Lime Roasted Chickpeas
Looking for a lighter snack that's still a crowd pleaser? You've found it! These zesty, crunchy chickpeas will have everyone...
