Pickled Ramps
Pickling is a fantastic way to enjoy ramps beyond their short harvest season. Serve pickled ramps with charcuterie boards, on grilled sandwiches or mixed into salads. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Taco Bell Is Testing a New Version of its Iconic Crunchwrap
No matter your dietary requirements, Taco Bell has a Crunchwrap for you!
How to Make Vegan Pesto
Love pesto but not in the mood for cheese? This vegan pesto recipe is just as good as a classic...
16 Vegan Eggplant Recipes
If you're vegan, it can be hard to find versions of delicious classics that you can eat. But fear not:...
What Do Vegans Eat and How Do They Differ from Vegetarians?
If you think vegan diets sound restrictive, you're missing out on the wide world of plant-based eating! Our quick guide...
How to Make Vegan Stuffed Shells
The secret to creamy vegan stuffed shells? Crumbled tofu!
How to Make an Easy Vegan Stir-Fry
This vegan stir-fry is quick and easy to make at home! Just toss fresh vegetables with a homemade sauce for...
Dark Cherry Syrup
Quick, easy and packed with flavor, this is a perfect condiment for cocktails, desserts, savory recipes or mixing into sparkling...
Farmers Market Street Tacos
I love going to my local farmer's market and seeing what fresh produce is in season that I can throw...
How to Make Vegan Burritos
This classic vegan burrito is packed with rice and beans for a filling plant-based meal that's so easy to make.
Kentucky Mule
Bourbon lovers will love this Kentucky mule recipe. It's the same as a Moscow mule, but replaces the vodka with...
How to Make Vegan Sloppy Joes with Lentils
These vegan sloppy joes are made with red lentils instead of ground beef. They're saucy, smoky and delightfully messy!
How to Make Vegan Broccoli Cheddar Soup
Looking for an easy dairy-free dinner recipe that's quick to whip up on a weeknight? This vegan broccoli cheddar soup...
How to Make Coconut Ice Cream
This creamy coconut ice cream is an almost effortless tropical treat—and it's naturally dairy free and vegan.
How to Make Vegan Bechamel Sauce for the Creamiest Pasta Dishes Ever
Here's how to make a creamy vegan bechamel sauce with three main ingredients. It's the perfect white sauce for pasta,...
How to Make a Vegan Stuffing Recipe the Whole Family Can Enjoy
Fresh herbs and savory mushrooms make this flavorful vegan stuffing recipe a crowd-pleaser. Bake a batch for a holiday or...
Ramen Stir-Fry
This ramen stir-fry is perfect for using up veggies that you have in your refrigerator. The total amount should be...
Vegan Cashew Cream of Broccoli Soup
To me, Sundays are a time for rest and spending time with your family. In this crazy busy world, I...
Vegan Bechamel Sauce
As one of the original classic mother sauces, bechamel is a vital part of a wide variety of recipes, including...
Date Smoothie
Smoothies are a quick and easy way to start off your day. They also make healthy after-school snacks that older...
How to Make the Best Vegan Mac and Cheese
Our vegan mac and cheese recipe is creamy, cheesy and dairy-free! It cooks in 30 minutes and is every bit...
How to Make the Best Vegan Enchiladas
This recipe for vegan enchiladas is packed with flavorful vegetables and topped with a creamy cashew sauce. It's great for...
How to Make Vegan Ramen
This restaurant-quality vegan ramen has a silky, umami-rich broth, colorful vegetables and seared tofu.
Our Pros Found the Best Vegan Chicken Nuggets
Get your nuggie fix right at home. Our Test Kitchen found the best vegan chicken nuggets from the grocery store.
How to Make a Vegan Charcuterie Board
Salty, zesty, sweet and crunchy—we made the perfect vegan charcuterie board. Here's how to build a plant-based snack board for...
Vegan Pecan Pie
Our vegan pecan pie starts with a homemade coconut oil-based crust. The filling relies on maple syrup instead of the
