Low-Sodium Recipes

These Brussels sprouts are special enough for company—I like to serve them for Thanksgiving dinner. If you can't find fresh...

"This lovely low-sodium loaf gets its delicious flavor from a handful of fragrant herbs," says Nancy Zimmerman of Cape May...

"This combination of colorful vegetable is so good when baked in the oven," assures Margaret Allen of Abingdon, Virginia. "They...

This recipe combines the texture of sweet dough bread and the flavor of zucchini bread. It's wonderful toasted for breakfast.

My mom liked to use Yukon Gold potatoes for this recipe instead of the usual white variety. These garlic-seasoned spuds...

Seasoned with cilantro, this easy-to-prepare corn on the cob is sure to be a standout at your Labor Day picnic....

You won't miss the traditional tomato sauce when you bite into a slice of this pizza - it is absolutely...

We combine apples with tart cherries and dried cranberries to give an autumn twist to classic Waldorf salad. —Marie Hattrup,...

This succulent roast from field editor Susan Seymour of Valatie, New York has a crisp topping of spiced apples.

Katie Koziolek of Hartland, Minnesota shares this recipe for homemade flour and spinach tortillas. Use them when a recipe calls...

To ensure your family eats their veggies, why not top your beets with an irresistible orange glaze! —Taste of Home...

This colorful and crunchy concoction with a sweet-spicy coating is great for parties or just snacking, says field editor Virginia...

Brown sugar, bacon and cider vinegar season this simple side. I often make it for family and friends, and it...

With pretty bits of pineapple, these meatballs are sure to attract attention—and the sweet-tart sauce brings people back for seconds....

"I finally hit on a recipe for iced tea that doesn't have the aftertaste of artificial sweetener," relates Dawn Lowenstein...

Circus peanuts are one of the most popular candies in my hometown's old-fashioned candy shop. When I saw this circus...

This round breads' chewy crust pairs well with a steaming mug of soup. The pretty color and robust flavor are...

This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. I made up this...

You can assemble these bundles from our Test Kitchen before guests arrive, then cook them in mere minutes. To keep...

My quick rice dish gets a zippy twist from lemon-pepper seasoning. It complements chicken and many other types of Mexican...

Dot Nickerson from Cincinnati, Ohio shares a munchable mix that's a breeze to toss together.

Not only is this side yummy, but it's quick because it calls for canned yams, I got the idea from...

The must-try medley is a breeze to make in the microwave. Guests are surprised that this quick dish is so...

You need only a handful of ingredients to fix this unusual fruit fondue. Use grapes, bananas, strawberries and angel food...

These crisp-tender beans are accented with garlic, rosemary, basil, onion and celery.—Laurel Leslie, Sonora, California

In October, my husband helps harvest cranberries at a friend's bogs, so I have access to the very freshest ingredients....

When I serve this fruit soup on a warm summer evening, my guests are always delighted. Compliments abound for this...

Not only odes this easy entree taste awesome, but it's good for you, too. A little brown sugar, ground ginger...

This no-bake snack mix is a delightful treat for kids, and you can easily increase the amount to fit your...