Low-Sodium Recipes

Frozen vegetables make for a fast and fabulous side dish in Charlene's Cinnamon Carrots. "When Anna was a little girl,...

"I got this recipe from the captain of our fire department," shares Terri Frabotta of Sterling Heights, Michigan. The speedy...

Dining with flair can be fuss-free when pork tenderloin is the featured fare. Family and friends will be impressed with...

Our children expect me to make this sweet soup for the holidays. It's a delicious dessert served with pound cake...

Tart berries, crunchy nuts and sweet chocolate are simply scrumptious when mixed together in this easy quick bread. Sometimes I'll...

For a fun way to present basic breakfast ingredients— potatoes, eggs and bacon— try my recipe, a family favorite I...

This moist tender salmon is a savory treat draped with a smooth creamy dill sauce. "When my daughter served this...

I was having company one day and looking for just the right sauce for hot dogs. I called Grandma, who...

My husband and I took a batch of these burritos to friends of ours who moved into a new home....

My aunt shared this basic pizza dough recipe quite a few years ago. I like to double the recipe and...

Egg substitute can be used to replace whole eggs in many recipes with good results, especially in frittatas, omelets and...

"Served warm or chilled, this thick fruit soup makes an interesting first course," writes Linda Murray, Allenstown, New Hampshire. "It...

With lots of vegetables, this good-for-you eggplant casserole is low in calories, but full of flavor. I make it often...

This is my version of a soup we enjoyed at a restaurant. With green, red and yellow peppers, it's so...

Nothing can compare to homemade soup, especially when this is the delicious result! Winter days seem a little warmer when...

My mother-in-law, who is a wonderful cook, has shared many terrific recipes with me, including this one. Beef and tomatoes...

I'm not sure where I first saw this pizza burger recipe, but I'm glad I did! My family requests this...

I love to add this or that to recipes to create my own taste twists. Wild rice is a popular...

I developed this recipe as a way to get more nutritious vegetables into our diet. Be sure to finely chop...

While I was up with one of our babies more than 20 years ago, I heard this "secret" family recipe...

Our three boys always seemed to be hungry when they were growing up. These golden filled buns were sure to...

This traditional yeast bread wonderfully reflects my Scandinavian heritage. Flaky layers of tender dough are flavored with almond paste. The...

The savory aroma of rosemary as this classic bread bakes is irresistible. Try this bread as a side with any...

With broccoli, bacon and cheese, this delectable bread has the taste of a stuffed baked potato. Brunches at our house...

Light and creamy, this tasty fruit salad gets gobbled up with gusto at every gathering. I can count on taking...

"When my great-grandson was a teenager, he and his friends could hardly wait for these muffins to come out of...

These individual stuffed pizzas taste delectable with or without the sauce on the side. If you can't make up your...

These taste like doughnuts without the hassle of rolling out and frying. Our daughter likes me to have them waiting...

A friend gave me this recipe more than 30 years ago. She liked it because it requires no kneading but...