Low-Sodium Recipes

Circus peanuts are one of the most popular candies in my hometown's old-fashioned candy shop. When I saw this circus...

This round breads' chewy crust pairs well with a steaming mug of soup. The pretty color and robust flavor are...

This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. I made up this...

Not only is this side yummy, but it's quick because it calls for canned yams, I got the idea from...

The must-try medley is a breeze to make in the microwave. Guests are surprised that this quick dish is so...

You need only a handful of ingredients to fix this unusual fruit fondue. Use grapes, bananas, strawberries and angel food...

These crisp-tender beans are accented with garlic, rosemary, basil, onion and celery.—Laurel Leslie, Sonora, California

In October, my husband helps harvest cranberries at a friend's bogs, so I have access to the very freshest ingredients....

"My husband game me a bread machine for Christmas the year we were married, and I use it about once...

"I was fixing a Western omelet form my husband while frying up potatoes in another pan," recalls Shirley Frank of...

The tangy side dish is a snap to stir up, too. Pineapple-Glazed Carrots have a unique honey-pineapple coating that's sure...

This easy apple and sweet potato bake, drizzled with a brown sugar and cinnamon sauce, is a natural for holiday...

When I serve this fruit soup on a warm summer evening, my guests are always delighted. Compliments abound for this...

Not only odes this easy entree taste awesome, but it's good for you, too. A little brown sugar, ground ginger...

This no-bake snack mix is a delightful treat for kids, and you can easily increase the amount to fit your...

A creamy homemade sauce seasoned with basil and garlic coats this terrific combination of leftover chicken, pepper strips and pasta....

Rosemary, garlic salt and Parmesan cheese give incredible flavor to this round loaf from Patty Lashbrook. "Crusty on the outside...

For a time-saving addition to supper, Myra Innes seasons broccoli spears with lemon, soy sauce and sesame seeds. It's a...

It only takes minutes to cook the tricolor pasta, but to really beat the clock, chop the vegetables ahead of...

This is good-for-you spring-time side dish is so easy to prepare, yet the simply seasoned spears look appealing enough to...

These sweet bites can be made ahead of time, and they look really colorful on a tray. I will sometimes...

Steamed Broccoli Florets, with a tart mustard vinaigrette, is a delightful fast-to-fix recipe from field editor Peggy Van Arsdale of...

Our Test Kitchen assembled this easy dish with leftover rice. The spinach, red peppers, cheese and pine nuts make it...

"Anytime I find a recipe full of vegetables that my family will eat, I'm a happy mom," write Colleen Edelsward...

This appetizer is equally delicious served hot or cold. It's a real crowd-pleaser.—Mark Curry, Buena Vista, Colorado

I've been cooking since I was 7 years old, and I still get excited when I find a recipe that...

A friend shared this fast-to-fix recipe with me and I've been making gift batches ever since. It's a perfect family...

"Here's one of my very favorite recipes for that first early-spring asparagus," writes Marie Hattrup from Sparks, Nevada. "Stir-frying keeps...

My mother and I love to eat vegetables the most flavorful way—grilled! Seasoned with fresh herbs, these colorful kabobs showcase...