Soy-Ginger Ramen Slaw
This crunchy soy-ginger ramen slaw is a refreshing side dish that complements a lot of main dishes, especially grilled meats and sandwiches. You can also add cooked chicken, shrimp or pork and turn it into a main dish! —Thomas Moore, Dedham, Massachusetts
Singapore Noodle Soup
This spicy noodle dish is a beloved favorite in Southeast Asia, especially Singapore, where it is called laska. It is...
Lemony Mushroom Lasagna Roll-Ups
I love lasagna and usually make it the traditional way, but I couldn't get the idea of a lemon ricotta...
Glass Noodle Salad
The fresh, bright flavors in this cool, crunchy Thai-style salad really take the edge off of sweltering days here in...
Creamy Lemon Pasta Primavera
This pasta primavera is loaded with pretty green peas and asparagus tossed in a light lemon cream sauce. It’s a...
Strawberry Feta Fusilli Salad
Strawberry season is bountiful in Ohio, and new dishes are always welcome. I brought this strawberry feta fusilli salad to...
Pimento Cheese Pasta Frittata
My inspiration for this pimento cheese pasta frittata was a combination of macaroni and cheese and pimiento dip. It's a...
Cranberry Orzo Spinach Salad
My daughter-in-law's sister brought a salad to a family function, and I immediately fell in love with it. When I...
Spicy Pork & Mango Noodle Stir-Fry
This fusion noodle stir-fry gets its sweet and spicy flavor from juicy mangoes and jalapeño pepper. You could swap out...
Grilled Chicken Wings
These simple grilled chicken wings are like a blank canvas ready to dress with your favorite sauce. —Taste of Home...
Cadillac Margaritas
You’ll need all top-shelf spirits to make this smooth Cadillac margarita. It’s a swanky upgrade of the classic drink featuring...
Virgin Margaritas
You don't need store-bought limeade, alcohol or any fancy ingredients to create a refreshing, thirst-quenching experience this summer. All you...
Anniversary Chicken
Everyone I've shared this recipe with raves about it—it's definitely a "keeper." The ingredients are easy to play around with,...
Gluten-Free Chocolate Chip Cookies
When I had to give up gluten, my husband and I started tweaking my favorite baking recipes. Our new-and-improved GF...
Pitcher Margaritas
Here's our go-to margarita pitcher recipe. Make a batch for sharing—and be prepared to pour a second round. —
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Queso Dip
Thick, cheesy and creamy, this queso is perfect for dipping. I use mild chilis and salsa, but if you like...
Espresso Martini
For a change of pace from mimosas, serve this wake-up cocktail for your next brunch. Coffee lovers will thank you....
Vegan Pancakes
Learn how to make vegan pancakes that everyone will enjoy! Each short stack will have a nostalgic smell and taste...
Margherita Pizza
With crushed tomatoes, garlic and mozzarella cheese, this margherita pizza is full of authentic Italian flavor. —Jennifer Gilbert, Brighton, Michigan
Presenting the Winners from Our Healthy Your Way Contest
These home cooks redefined 'nutritious' with these breakfasts, lunches and dinners that have 12 ingredients or fewer.
White Pizza
You'll feel like you're in a pizzeria when you serve up this white pizza. Garnish the top with fresh arugula...
Fluffy Japanese Pancakes
There's nothing quite like a freshly made Japanese pancake. They're fluffy, custard-y and even a little bit jiggly. —Megan Barrie,...
Protein Pancakes
Try stirring in cacao nibs, blueberries or chopped pecans to make these pancakes your own. For the best flavor, toast...
3-Ingredient Banana Bread
This is the perfect banana bread recipe to mix and match with your favorite ingredients. Stir in chopped nuts, dried...
Crispy Buffalo Wings
Coating the wings with baking powder helps crisp them up in the oven. Use baking powder, not baking soda, for...
Matzo Balls
The matzo mixture will be thin just after mixing, but will be thick enough to roll into balls after refrigerating....
Tanghulu
Tanghulu is a traditional Chinese treat. This version is made with strawberries, but other firm fruits are also used like...
Gefilte Fish
Gefilte fish is usually served at Passover seder before the main meal. It goes great with spicy horseradish. Don't forget...
Gluten-Free Carrot Cupcakes with Cream Cheese Frosting
When my husband had to start eating gluten-free almost 15 years ago, we soon learned that most gluten-free baked goods...
Blueberry Papaya Smoothie Bowl
Some of my favorite foods are blueberries, almond milk and date syrup, so I used them to invent this blueberry...
Warm Asparagus Salad with Eggs
Most low-carb dieters love bacon and eggs. This is a new way to combine these favorites into something elevated and...