Nonstick Skillets: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about nonstick skillets.

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    Turkey Crepes

    2 reviews

    This savory crepe recipe has been passed down through many generations in my family. You can also use any leftover turkey filling for turkey pot pie. —Andrea Price, Grafton, Wisconsin

    Open-Faced Prosciutto and Egg Sandwich

    2 reviews

    We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich...


    Chicken Street Tacos with Corn-Jicama Salsa

    Here’s a light, speedy meal you can enjoy anytime. Preparation is so simple—there’s nothing to it. These chicken street tacos...


    Mom’s Fluffy Scrambled Eggs

    2 reviews

    I make these fluffy scrambled eggs when family comes for breakfast or when I just want to do something extra...


    Moo Shu Pork Stir-Fry

    5 reviews

    This is a delicious moo shu pork recipe that I adapted to meet our family's tastes. Cutting the ingredients into...

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    Cheesy Breakfast Egg Rolls

    4 reviews

    Whether you have to run out the door in the morning or you take a few minutes to relax at...


    Banana Blender Pancakes

    This mouthwatering recipe is a hit with banana lovers! Whipping up the batter in the blender makes it simple and...


    Chocolate Lover’s Pancakes

    1 review

    These chocolate pancakes are fluffy on the inside, with a rich but not-too-sweet flavor from the cocoa and a nice...


    Ginger-Curry Chicken Tacos

    1 review

    I love tacos (who doesn't?), but I wanted to put my own unique twist on them by incorporating some Indian...


    Open-Faced Frico Egg Sandwich

    1 review

    The layer of melted and crisped cheese—the frico—is what makes this creamy sandwich unique. If you like spicy aoli, add...


    Zippy Turkey Zoodles

    1 review

    Eating healthy doesn't mean sacrificing flavor—and these spiced-up zoodles prove it. If you don't have a spiralizer, simply slice the...


    Apple-Cinnamon Quinoa Pancakes

    My daughter and daughter-in-law got me hooked on quinoa. I dressed up a regular pancake recipe to create these delicious...


    How to Buy a Nonstick Pan That’s Right for You

    Learning how to buy a nonstick pan that's right for you is easy when you've got tips from a real-life...

    Harissa Sweet Potato Fritters

    1 review

    I had leftover sweet potatoes and had to think up a new way to use them. We love spice, so...


    Cheeseburger Omelet Sliders

    A cheeseburger inside an omelet? Yes, please! This fun twist on two breakfast and dinner faves is easy to assemble...


    Spicy Sausage and Rice Skillet

    4 reviews

    The spicy sausage in this quick skillet dish gives it a kick, and the sliced apples are a pleasant, tart...


    Black Bean Chicken Burritos

    4 reviews

    I try to hide as many veggies as possible in these burritos. Another way I bump up the nutrition level...


    Easy Caribbean Chicken

    6 reviews

    This is a very simple recipe that uses easy-to-find ingredients. Serve with some steamed vegetables for a complete meal. Use...


    Sweet and Spicy Sloppy Joes

    4 reviews

    These sandwiches have been the go-to meal for my son's basketball team. Turkey is a wonderful change from ground beef...


    Slow-Cooker Pad Thai

    5 reviews

    I love pad thai, but I hate standing over a hot stir-fry—especially in summer. This slow-cooker version lets me keep...


    Skillet Plum Chicken Tenders

    2 reviews

    If you love plums, this recipe is for you! I combine the fruit with chicken tenders for a quick, easy...


    Goat Cheese & Ham Omelet

    5 reviews

    As a busy working mom, my breakfast needs to require minimal prep. I often combine the egg mixture beforehand and...

    Caramelized Onion Spinach Dip

    2 reviews

    A yummy spinach dip is at the top of nearly everyone’s favorite party-food list. I make it extra special with...


    Flour Tortilla Mix

    1 review

    Katie Koziolek of Hartland, Minnesota shares this recipe for homemade flour and spinach tortillas. Use them when a recipe calls...


    Rosti

    2 reviews

    This is the classic Swiss mountain dish called rosti. The big potato pancake is cut into wedges and usually served...


    Healthy Scalloped Tomatoes

    3 reviews

    Warm and comforting, this old-fashioned side dish is a great way to use up garden bounty. From West Salem, Wisconsin,...


    Easy Chicken Cacciatore

    4 reviews

    We love this combination of chicken and tomatoes. I like to top it with a little grated Parmesan cheese or...


    Mushroom-Stuffed Beef Tenderloin

    2 reviews

    This makes a wonderfully easy entree for company. Filled with a combination of spinach, blue cheese and mushrooms, it gets...