Electric Skillets: Tutorials, Guides, Care & Recipes

Four ingredients are all you'll need for this sure-bet breakfast treat. Friends and family will never guess that refrigerated buttermilk...

If you've never tried or are not sure how to make fried pickles, step up to the plate and try...

I'm always looking for flavorful recipes that increase my veggie intake without being saturated in cheese or cream sauces. This...

“My family loved a local restaurant’s chicken wings, but when we tried to make them at home, we couldn’t figure...

Shaped like delicate snowflakes, these crisp rosettes make a lovely winter dessert. Field editor Rita Christianson of Glenburn, North Dakota...

These deep-fried breads were a hit when I made them for our daughter's birthday party. They're a fun way to...

From Ponca City, Oklahoma, LaDonna Reed writes, “Our son-in-law is half Comanche and half Kiowa, and this recipe is similar...

“With a wonderfully flaky crust, these stuffed cherry pies always make a quick dessert,” Monica Larkin notes from Shinnston, West...

My husband loved the appetizers we had at P.F. Chang's so much that I was determined to make them at...

Coleslaw mix hurries along the preparation of these deep-fried egg rolls served with sweet-and-sour sauce. "These elegant appetizers are as...

Fried Mustard Cubed Steaks are a cinch to make but look like you fussed, writes Lori Shepherd of Warsaw, Indiana....

Crispy and mild flavored, this fun finger food always gets snatched up quickly. If there are any leftovers, they reheat...

When I was young, my mother made this recipe for us. Recently,
I was going through her cookbook collection...

Fresh warm doughnuts—felozes (sometimes also spelled filhos)—are a tradition in my Portuguese heritage, especially during the Easter season. Some people...

My mother and I used to make several batches of these butternut squash doughnuts at a time. They're not only...

Making these doughnuts has long been a custom in my French Canadian family. I remember helping with these tender treats...

My mom's deep-fried rice balls, flavored with traditional Italian cheeses, make a hearty main dish. She serves them with her...

You won't settle for store-bought chips again after munching these crispy deep-fried snacks. Seasoned with chili powder and cayenne pepper,...

These spicy hush puppies make a wonderful side dish to fish. They taste best when served warm.

Make this Mexican restaurant-style dessert at home! Drizzle hot fudge or caramel on top of this crunchy, creamy frozen treat....

My husband and kids love these very untraditional egg rolls. Their crisp wrappers and flavorful pizza filling make them taste...

After tasting this easy chicken dish, my friend begged for the recipe. It's so addicting! This one's great for parties...

Wish your guests "Feliz Navidad" with this south-of-the-border specialty! Hearty enough to serve as a meal, these flavorful and filling...

“If you like barbecued chicken, you’ll really enjoy these hearty chicken roll-ups,” assures Erin Stroud of Sterling, Illinois. “I serve...

“I developed these treats for our town’s peach festival,” writes Karolyn Czyz from Lewiston, New York. “They’re timely, easy and...

Mom invented this colorful salad by combining romaine lettuce with toasted pecans, chicken strips, grapes, dried cranberries and cheddar cheese....

My husband says these onion rings are the best he's ever eaten. The cornmeal and pecans give them a special...

My husband and I enjoy mozzarella marinara at our state fair and though we'd try to make our own version...

Guests are always impressed when I serve these restaurant-quality shrimp. A selection of sauces served alongside adds the perfect touch....