Mexican Fried Ice Cream
"Fried ice cream is one of my favorite desserts to order from Mexican restaurants," says Mandy Wright of Springville, Utah....
Berry-Filled Doughnuts
Four ingredients are all you'll need for this sure-bet breakfast treat. Friends and family will never guess that refrigerated buttermilk...
Fried Dill Pickle Coins
If you've never tried or are not sure how to make fried pickles, step up to the plate and try...
Carrot Zucchini Fritters
I'm always looking for flavorful recipes that increase my veggie intake without being saturated in cheese or cream sauces. This...
Ranch Chicken Wings
“My family loved a local restaurant’s chicken wings, but when we tried to make them at home, we couldn’t figure...
Crisp Rosettes
Shaped like delicate snowflakes, these crisp rosettes make a lovely winter dessert. Field editor Rita Christianson of Glenburn, North Dakota...
Sopaipilla Stars
These deep-fried breads were a hit when I made them for our daughter's birthday party. They're a fun way to...
Indian Fry Bread Tacos
From Ponca City, Oklahoma, LaDonna Reed writes, “Our son-in-law is half Comanche and half Kiowa, and this recipe is similar...
Deep-Fried Cherry Pies
“With a wonderfully flaky crust, these stuffed cherry pies always make a quick dessert,” Monica Larkin notes from Shinnston, West...
Crispy Crab Rangoon
My husband loved the appetizers we had at P.F. Chang's so much that I was determined to make them at...
Turkey Egg Rolls
Coleslaw mix hurries along the preparation of these deep-fried egg rolls served with sweet-and-sour sauce. "These elegant appetizers are as...
Fried Mustard Cubed Steaks
Fried Mustard Cubed Steaks are a cinch to make but look like you fussed, writes Lori Shepherd of Warsaw, Indiana....
Mock Chicken Legs
When I was young, my mother made this recipe for us. Recently,
I was going through her cookbook collection...
Portuguese Doughnuts
Fresh warm doughnuts—felozes (sometimes also spelled filhos)—are a tradition in my Portuguese heritage, especially during the Easter season. Some people...
Butternut Squash Doughnuts
My mother and I used to make several batches of these butternut squash doughnuts at a time. They're not only...
Christmas Doughnuts
Making these doughnuts has long been a custom in my French Canadian family. I remember helping with these tender treats...
Rice Balls with Meat Sauce
My mom's deep-fried rice balls, flavored with traditional Italian cheeses, make a hearty main dish. She serves them with her...
Spicy Ribbon Potato Chips
You won't settle for store-bought chips again after munching these crispy deep-fried snacks. Seasoned with chili powder and cayenne pepper,...
Spicy Hush Puppies
These spicy hush puppies make a wonderful side dish to fish. They taste best when served warm.
Cornflake Fried Ice Cream
Make this Mexican restaurant-style dessert at home! Drizzle hot fudge or caramel on top of this crunchy, creamy frozen treat....
Pizza Egg Rolls
My husband and kids love these very untraditional egg rolls. Their crisp wrappers and flavorful pizza filling make them taste...
Szechuan Chicken Wings
After tasting this easy chicken dish, my friend begged for the recipe. It's so addicting! This one's great for parties...
Mini Chimichangas
Wish your guests "Feliz Navidad" with this south-of-the-border specialty! Hearty enough to serve as a meal, these flavorful and filling...
Barbecued Chicken Egg Rolls
“If you like barbecued chicken, you’ll really enjoy these hearty chicken roll-ups,” assures Erin Stroud of Sterling, Illinois. “I serve...
Peach Chimmies
“I developed these treats for our town’s peach festival,” writes Karolyn Czyz from Lewiston, New York. “They’re timely, easy and...
Chicken Romaine Salad
Mom invented this colorful salad by combining romaine lettuce with toasted pecans, chicken strips, grapes, dried cranberries and cheddar cheese....
Cornmeal Onion Rings
My husband says these onion rings are the best he's ever eaten. The cornmeal and pecans give them a special...
Mozzarella Marinara
My husband and I enjoy mozzarella marinara at our state fair and though we'd try to make our own version...
Easy Coconut Shrimp
Guests are always impressed when I serve these restaurant-quality shrimp. A selection of sauces served alongside adds the perfect touch....