Electric Skillets: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning an electric skillet.

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    Fried Fish Tacos

    This fried fish taco recipe is easy to make for dinner any night of the week. Use cod, halibut, walleye or any flaky whitefish that can stand up to a good beer batter and hot oil. Serve with crunchy cabbage and warm tortillas.—Taste of Home Test Kitchen

    Chicken Flautas

    3 reviews

    Flautas are similar to taquitos, but flautas are usually made with flour tortillas that are slightly larger than the corn...


    Copycat Blooming Onion

    No one can resist the crunchy goodness of a blooming onion. Plus, the dipping sauce makes this copycat recipe an...


    Copycat Cheesecake Factory Cheeseburger Egg Rolls

    Filled with juicy ground beef, a smattering of crumbled bacon, diced pickles and plenty of melty cheddar cheese, these crunchy...


    Fried Burrata

    It's hard to beat the combination of flavors and textures of rich, creamy fried burrata. Enjoy it with crisp crostini...

    Twice-Cooked Fried Chicken

    Fried chicken is my favorite food, so it’s no surprise that I’ve tried dozens of recipes looking for the perfect...


    Copycat Burger King Onion Rings

    1 review

    Burger King onion rings are satisfying in a way that french fries can’t be—it’s the texture. The crunch and flavor...

    Smoky Black-Eyed Pea Cakes

    As a southern girl, black-eyed peas remind me most of home. I love making this smoky pea cake, especially when...



    How to Make Shrimp Tempura

    Taking a bite of crunchy shrimp tempura is a heavenly experience enjoyed worldwide. We'll show you how to make your...


    Buckeye Doughnut Holes

    Ohioans LOVE their buckeyes! They are in just about every candy shop and on every homemade sweets tray. I've taken...

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    Falafel

    1 review

    Falafel is a common street food in the Middle East. They are gluten free, crunchy on the outside, tender on...


    Oysters Rockefeller Egg Rolls

    1 review

    Oysters Rockefeller is a classic, elegant and timeless appetizer from New Orleans. I love the flavor but wanted to try...


    Kilbourn Sandwich

    1 review

    This is a fun take on a Monte Cristo. It makes a big batch, so you can stock your freezer...


    Steak Sandwiches with Crispy Onions

    2 reviews

    I created this steak sandwich recipe for my husband. Fried onions are a family favorite, and I thought it would...


    Bola-Bola

    Bola-bola (Filipino-style meatballs) can be served as an appetizer or stirred into soup. Some versions of this recipe roll the...

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    Fried Lemon-Pepper Wings

    1 review

    These lemon-pepper wings are perfect for game day. Try these out if you've been stuck in a chicken wing rut....


    Peanut Butter and Jelly Doughnuts

    A classic jelly doughnut gets a fun twist with peanut butter glaze. No one will be able to resist these...


    Patatas Bravas

    Patatas bravas (which means "spicy potatoes") is the ultimate Spanish comfort food. Served tapas-style, the crispy potatoes and smoky sauce...


    When to Use Low, Medium vs. High: Your Electric Skillet Temperature Guide

    Electric skillets are handy kitchen tools, but their generic settings of low, medium and high can be confusing. Here's a...


    Mini Chicken Chimis with Jalapeno Cream Cheese

    These zippy chicken chimi bites bring a little heat to any fiesta. Serve them on their own as appetizers, or...


    Chicken Samosas

    This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet...


    5 Things to Cook on an Electric Griddle and 5 to Skip

    When you've got a crowd to feed, turn to an electric griddle! Here are the foods that work best, plus...


    The Surprising Reason You Need an Electric Skillet in Your Kitchen

    Look beyond the stovetop! Here's why the electric skillet is staking a claim as one of the most valuable kitchen...


    Loaded Mashed Potato Bites

    1 review

    Put those leftovers to good use! Turn them into mashed potato bites loaded with bacon, cheese and onions. —Becky Hardin,...

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    Toasted Ravioli

    9 reviews

    While visiting a friend who had just moved to St. Louis, Missouri, I tried toasted ravioli at almost every restaurant!...


    Cheeseburger Onion Rings

    4 reviews

    This new take on burgers will have your family begging for seconds. Serve these cheeseburger onion rings with spicy ketchup...


    Savory Mustard Chicken and Stuffing Waffles

    Adding mustard to the chicken coating adds a tang that's amazing with the savory waffles and sweet maple syrup. —John...


    Chicken Rangoon Egg Rolls

    1 review

    This is a recipe that I made into my own—a friend served a layered appetizer paired with crackers, and I...


    Ginger-Pork Wontons

    A flavorful, juicy pork filling is jazzed up with a delicious touch of ginger and enveloped in crispy wrappers. These...


    Beef Flautas

    This traditional Mexican flautas recipe is one of my favorite dishes to make for my family. The spices and onion...