Electric Skillets: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning an electric skillet.

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Fried Lemon-Pepper Wings

1 review

These lemon-pepper wings are perfect for game day. Try these out if you've been stuck in a chicken wing rut. Add grated lemon zest to the butter mixture if you want a more pronounced lemon flavor. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Cheeseburger Onion Rings

4 reviews

This new take on burgers will have your family begging for seconds. Serve these cheeseburger onion rings with spicy ketchup...


Garden Potato Pancakes

12 reviews

My family eats these all the time, and the pancakes don't even taste like they're full of fresh veggies. We...


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Fry Bread

7 reviews

Whilte taking a trip to the Grand Canyon, my family drove through the Navajo reservation and stopped at a little...


Deep-Fried Cheese Bites

1 review

Cheese curds or cubes dipped in flour and beer, then fried, need only a good supply of crinkly toothpicks to...

Chili-Cheese Egg Rolls

5 reviews

More than an inventive way to use leftover or store-bought chili, this is the No. 1 request in the Bender...


Orange Fritters

My daughter made a citrusy version of apple fritters for 4-H demonstrations at our county and state fair. This crowd-size...

Creamy Crab Wontons

2 reviews

How about a fast festive appetizer just for two? These hot, crispy little bites boast a rich creamy filling with...


Family-Favorite Turkey Egg Rolls

1 review

Finger foods give mealtime extra flair! This recipe is so easy, kids can help prepare it. Serve with sweet-and-sour or...


Hawaiian Egg Rolls

4 reviews

As an avid cook, I am constantly trying to come up with recipes for leftovers. This one gives a whole...


Southwestern Egg Rolls

3 reviews

At my church potluck, these crispy, spicy snacks went fast thanks to the triple kick from the Italian sausage, Mexicorn...

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Apple Fritters

9 reviews

This is an old Southern apple fritter recipe. When we got home from a trip through the South years ago,...


Banana Fritters

Soon after I made these fritters for the first time, my husband began requesting them on a regular basis. I...


Drop Doughnuts

15 reviews

For 30 years, I've been using leftover mashed potatoes to make these light and fluffy doughnuts. The recipe was originally...


Pretzel-Crusted Catfish

2 reviews

I'm not a big fish lover, so any concoction that has me loving fish is a "keeper" in my books....


Pigs in a Poncho

4 reviews

For pigs in a blanket Mexican style, we add refried beans and green chilies. Spice it up even more with...

Vidalia Onion Spinach Salad

Sweet onions and spinach make a delightful combination in this unique salad, which tastes extra special when I use the...


Skillet Pizza

1 review

Meet the Cook: I created this recipe during a hot spell one summer. With the temperature in the 90's every...


Apple Fritter Rings

5 reviews

These old-fashioned fried apple rings are the perfect way to end an inexpensive meal. —Bernice Snowberger, Monticello, Indiana


Old-Fashioned Buttermilk Doughnuts

2 reviews

Guests will have a touch of nostalgia when they bite into one of these old-fashioned doughnuts. Accents of nutmeg and...