Baked Beans Mole
My son and husband love this hearty side dish. It's quick and easy to prepare but yet so flavorful. Chocolate,...
Berry Bliss Cobbler
A little bit sweet, a little bit tart, topped off with golden, sugar-kissed biscuits, this cobbler is summer perfection. —Taste...
Fruity Pull-Apart Bread
Who doesn't love to start the day with monkey bread? This skillet version is packed with bright berries and dolloped...
Mom’s Roast Chicken
This is the best way to cook a whole chicken. It roasts up super juicy with crisp, golden skin. This...
Portobello Mushroom and Cream Cheese Taquitos
This party appetizer was inspired by a dish I saw on an episode of Top Chef. I simplified...
Sweet Potato and Egg Skillet
I try to incorporate nutritious sweet potatoes in meals as often as possible, especially with breakfast. I came up with...
Chocolate Pecan Skillet Cookie
Bake up the ultimate shareable cookie. For variety, swap out the chocolate chips for an equal quantity of M&M's or...
Leeks au Gratin
Leeks are too delicious to stand only as an enhancement. Here, they're the star of a side dish, with a...
Asparagus, Squash & Red Pepper Saute
The appealing vegetable trio is enlivened by a wine-scented saute. —Deirdre Cox, Kansas City, Missouri
Gourmet Grilled Cheese with Date-Bacon Jam
This sandwich doubles up on melty cheese, but the star of the show is the sweet and salty date-bacon jam....
Garlic Asiago Cauliflower Rice
The garlic seasoning and Asiago really pack a punch, making this five-ingredient low-carb side dish a real weeknight winner. —Colleen...
Pineapple Upside-Down Cheesecake
My mom often made pineapple upside down cake, but I prefer something creamier. This recipe looks just like her...
Gram’s Fried Chicken
As a boy, I wolfed down my grandmother's fried chicken. I never knew how she made it, but my recipe...
Sausage Johnnycake
Here’s a nice hearty breakfast with plenty of old-fashioned flavor. I serve it to my bed-and-breakfast guests. They love the...
Mushroom Burgers
Ready to turn over a new burger? I guarantee no one will be missing the beef after tasting these vegetarian...
Caramel-Pecan Cheesecake Pie
In fall or any time of year, this nutty, rich and delicious pecan pie recipe is one I am proud...
Upside-Down Apple Cake with Butterscotch Topping
This cake is a favorite of mine. I love the smell of the apples and butterscotch as it is baking....
Mediterranean Chicken
As special as it is simple to prepare, this flavorful skillet creation is dressed in tomatoes, olives and capers. It’s...
Chicago-Style Stuffed Pizza
I rate this hearty double-crust pizza as excellent. Favorite fillings are tucked inside, and tasty tomato sauce tops the pie....
Dad’s Favorite Pizza
Our daughter, Stephanie, makes this pizza for her dad whenever he has a craving for it. Meat eaters will definitely...
Italian Garden Frittata
I like to serve this pretty frittata with melon wedges for a delicious breakfast or brunch. —Sally Maloney, Dallas, Georgia
Homemade Potato Chips
Forget buying a bag of potato chips at the grocery store when you can make these at home. This quick...
Pork Chops and Applesauce
These tasty, tender pork chops and applesauce are packed with sweet, smoky flavor. They're on the table in no time...
Skillet Shepherd’s Pie For 2
Leftover mashed potatoes? Add them to a few pantry staples and you'll have warm comfort food in no time!
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Chicken and Orzo Skillet
Here’s a perfect one-skillet supper that’s colorful, healthy, filling and definitely special! Our taste testers loved the blend of spices,...
Mexican Homemade Salsa
In the summertime, I love to make this easy, zippy homemade salsa recipe with fresh tomatoes from my garden. I...
Pepper and Fresh Herb Frittata
Peppers add “zing” to this wonderful egg dish, chock-full of herby seasoning. It’s simple to put together for breakfast or...
Ham and Brie Melts
Melty cheese, ham and apricot preserves offer a special change of pace from the classic grilled cheese. These quick, crispy...
Southwestern Sauteed Corn
My mother-in-law came up with this corn skillet dish one night for dinner. Everyone who tries it absolutely loves it!...