Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

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    Pho (Vietnamese Noodle Soup)

    Pho is one of Vietnam's most well-known dishes. For many families, the cooking of the dish is a true labor...


    Savory Tomato and Olive Oatmeal

    Who says oatmeal has to be sweet? I love this recipe because it starts my day in a healthy, fulfilling...


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    Our Place Always Pan Review: We Tried the Famous Pan to See if It Lives Up to the Hype

    Sure, the Our Place Always Pan is pretty. But is it useful? Our Test Kitchen and editors have been using...


    Chicken Gravy

    This is a quick and easy chicken gravy for roasted chicken or baked chicken of any kind. It also goes...


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    Hawaiian Macaroni Salad

    5 reviews

    I had to figure out how to make Hawaiian macaroni salad at home because my husband was getting tired of...


    Bourbon Ice Cream

    The brown sugar in this decadent bourbon ice cream gives a hint of caramel flavor, which complements the bourbon. When...


    Spiced Carrots with Pistachios

    4 reviews

    Give the classic carrot side dish a little extra crunch with this recipe. This quick and easy dish is gluten...


    Michigan Cherry Japanese-Style Cheesecake

    2 reviews

    Michigan is known for its amazing cherries, especially the tart ones, so we have plenty of opportunities to find new...

    Jamaican Cabbage and Saltfish

    This Jamaican cabbage and saltfish recipe is a quick and healthy dish that feels like a slice of home. Perfect...


    Rose Wine Cocktail

    This is an easy way to dress up wine for a party. Other fruit, like watermelon balls or sliced peaches,...


    Thanksgiving Colcannon

    I discovered colcannon on St. Patrick's Day, as it is an Irish mashed potato dish. Months later I tweaked the...


    Glazed Marsala Carrots with Hazelnuts

    This makes an elegant side dish for company and is easy enough to make when you want to serve something...


    Penne All’Arrabiata

    Pasta all'arrabiata, a classic Italian recipe, is my comfort food be it summer or winter. My kids and I love...


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    Best Ever Vanilla Ice Cream

    6 reviews

    This ice cream is technically a custard since it contains eggs. After lots of testing (and tasting), I've found that...


    Tex-Mex Potato Salad

    1 review

    I created this Tex-Mex potato salad for one of my cooking classes, and it was a hit. It's perfect for...


    Hummus Pasta Salad

    Adding the dressing while the pasta is still warm allows the pasta to absorb some of the dressing. It's a...


    No-Bake Chocolate Rice Krispie Bars

    2 reviews

    These chocolate Rice Krispies treats are crowd pleasers! The secret to making them soft and chewy is bringing the sugar...

    Salted Caramel Sauce

    1 review

    Rich and delicious, this salted caramel sauce is the perfect blend of sweet, salty and creamy all in one. I...


    Homemade Marinara Sauce

    3 reviews

    This quick and easy homemade marinara sauce is my kids' favorite. It works fantastic with spaghetti, and my kids love...


    Green Goddess Vegan Potato Salad

    Don't be fooled by the green color—this vegan potato salad is absolutely delicious! It's perfect for potlucks and for those...


    Red Lentil Hummus with Brussels Sprout Hash

    1 review

    Instead of chickpeas, this red lentil hummus uses lentils to create a hearty, healthful appetizer. The Brussels sprout topping makes...


    Rose Water Rice Pudding

    This rice pudding is a popular Middle Eastern treat. Pomegranate seeds and chopped pistachios add a simple yet elegant touch...


    Ash’s Sweet and Spicy Enchilada Sauce

    3 reviews

    This enchilada sauce recipe is both sweet and spicy—just as the name implies. Spoon it over enchiladas, burritos and spicy...

    Israeli Malabi with Pomegranate Syrup

    3 reviews

    This is a very famous, easy-to-make sweet milk pudding from Israel. For this recipe, I learned from a friend, you...


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    French Hot Chocolate

    3 reviews

    One of my fondest memories of Paris is sipping a cup of thick, dark hot chocolate at one of the...


    Marinara

    2 reviews

    My mother, who was Italian American, called marinara sauce "gravy." She made this sauce in big batches several times a...


    Strawberry Cake Filling

    1 review

    Use this sweet strawberry cake filling for a cake roll or layer cake. It also tastes fantastic served over ice...


    Old-Fashioned Ermine Frosting

    2 reviews

    Ermine frosting brings back memories of being in the kitchen with my grandmother. This old-timey frosting was her go-to for...


    Dairy-Free Cream of Chicken Soup

    This delicious homemade dairy-free cream of chicken soup couldn't be easier to make. Since it's made with almond milk and...