Yogurt-Ricotta Cheesecake
I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version, and my family couldn’t even tell the difference! I serve mine with sugar-free strawberry ice cream topping and fresh strawberries. —Diane Shipley, Mentor, Ohio
10 Ways to Use a Springform Pan (Besides Baking Cheesecake)
It's not that we don't love classic cheesecake. But your springform pan can be used in all sorts of clever...
Baby Swiss Appetizer Cheesecake
This beautiful cheesecake appetizer can be refrigerated up to 24 hours before serving, so it's the perfect make-ahead recipe for...
Orange Cornmeal Cake
This cake bakes up tender and light with a subtle orange taste. It tastes rich but is comparatively low in...
Root Vegetable Pave
This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed...
Mile-High Chicken Potpie
Classic chicken potpie gets extra homey when it's loaded with a creamy filling and baked tall in a springform pan....
Lemon Curd Cheesecake
This creamy lemon cheesecake has a lovely soft texture and cuts nicely. The curd adds a fresh, tangy flavor. —Becky...
12 Savory Foods To Make in a Springform Pan
Think beyond the cheesecake for gorgeous savory appetizers, layered dinners, brunch dishes and more.
59 Desserts Made in a Springform Pan
Dust off your springform pan and make fudgy cakes, fruity tortes and, of course, decadent cheesecakes.
Makeover Traditional Cheesecake
Though softer than a full-fat cheesecake, this lightened-up dessert has all of the original's delectable flavor. It's sure to make...
Easy Nutella Cheesecake
Creamy chocolate-hazelnut spread tops a crust made of crushed Oreo cookies to make this irresistible baked cheesecake.—Nick Iverson, Milwaukee, Wisconsin
Eggnog Cheesecake
I make good use of extra eggnog by creating this luscious cheesecake. A bit of rum extract adds a special...
Elegant Eggnog Dessert
This impressive dessert has become so popular that I have to make three every year—one for my husband to take...
Lemon Mascarpone Cheesecake
This is a beautiful treat for Easter because of its light color and mild lemon flavor. Friends and family enjoy...
Chocolate Swirl Delight
I made a few updates to a great recipe and ended up with an impressive dessert. Everyone loves its light...
Bread Machine Panettone
This bread machine panettone is easy to make. Every tender, moist slice is filled with candied fruit and raisins. —Josephine...
Chocolate Cookie Cheesecake
I used to think cheesecake sounded intimidating, but since I started making them I can’t stop! This simple but special...
Oma’s Apfelkuchen (Grandma’s Apple Cake)
My husband’s German family calls this Oma’s apfelkuchen, which translates to "Grandma’s apple cake." They’ve been sharing the recipe for...
New York Cheesecake with Shortbread Crust
Light, creamy and smooth, this traditional New York cheesecake will melt in your mouth. It is made with a shortbread...
Lemon Dream Cheesecake
Light and creamy, this lemon cheesecake recipe is just the thing for a spring or summer day. —Bonnie Jost, Manitowoc,...
Peppermint Cheesecake
People are thrilled when they see me coming with this rich, smooth cheesecake—it's always a crowd pleaser. Not only does...
Flourless Chocolate Cake with Rosemary Ganache
This rich cake is the essence of moist, dense and chocolaty. A silky chocolate ganache infused with rosemary really takes...
International Potato Cake
Over the years, I’ve made this potato cake with lamb, ham and hard salami. It’s a perfect side for a...
Amaretto Cheesecake
Sometimes the best-loved recipes are the most basic. Just ask my family who raves over this classic amaretto cheesecake. It's...
Mushroom and Bacon Cheesecake
My clan loves anything with cream cheese, so I knew this savory cheesecake appetizer would go down as an all-time...
Chocolate Espresso-Nut Torte
I love chocolate and nuts, and they come together deliciously in this torte. Serve it with sweetened whipped cream or...
Coconut-White Chocolate Cheesecake
Friends have suggested over and over that I submit this creation to a magazine because it's so good. For the...
Cherry-Coconut Chocolate Torte
This torte reminds me of two favorite treats: chocolate covered cherries and old-fashioned Cherry Mash candy bars. —Dian Hicks Carlson,...