Skip links
Sign Up for Our Newsletters

Jambalaya

A one-pot New Orleans favorite, jambalaya is a must for Mardi Gras. With meat or seafood and vegetables, there's a version for every palate. Browse our collection of jambalaya recipes for ideas.

Foil-Packet Shrimp and Sausage Jambalaya

This hearty, satisfying dinner has all the flavors of an authentic jambalaya but is ready in minutes. The foil packets can be prepared a day ahead and cooked right before serving. These are also good on the grill! —Allison Stroud, Oklahoma City, Oklahoma