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From shrimp and catfish to gumbo and jambalaya, you don't have to visit the Big Easy to enjoy the zesty flavors of Cajun cuisine. Browse this collection of Cajun recipes to plan a Mardi Gras party at home.
Cajun Bread Recipes
Cajun Chili Recipes
Cajun Dinner Recipes
Cajun Salads Recipes
Cajun Side Dishes
Cajun Soup Recipes
Cajun Stew Recipes
Cajun Vegetarian Recipes
Red Beans and Rice
Gulf Coast Jambalaya Rice
As the stew of the South, jambalaya is a definite staple. For ages, home cooks have been making their own tweaks on the traditional recipe. This rendition is my favorite. —Judy Batson, Tampa, Florida
Southern Shrimp and Grits
Pressure Cooker Lora’s Red Beans & Rice
Jambalaya Rice Salad
Sausage & Chicken Gumbo
New Orleans-Style Spicy Shrimp
We have family members who attended college in New Orleans. This shrimp captures their favorite flavors...
Mini Crab Cakes
Fresh crab is one of my all-time favorite foods so whenever I get the chance to cook with it I will often...
Blackened Tilapia with Zucchini Noodles
I love quick and bright meals like this one-skillet wonder. Homemade pico de gallo is easy to make the...
Avocado Crab Cakes
I created this recipe because I like the pairing of crab and avocado; plus I wanted a baked rather than...
Creole Scallop Cakes
Experimenting in the kitchen is a passion of mine...a passion I hope to pass along to my daughter. One...
Rajun Cajun Crab Dip
I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with an assortment...
Praline Sweet Potato Cheesecake
Wonderful for autumn and winter holidays, this sweet potato cheesecake has a smooth, creamy texture and...
Carolina Shrimp & Cheddar Grits
Shrimp and grits are a house favorite—if only we could agree on a recipe. I stirred things up with...
Salmon with Sweet Salsa
"After years of not eating salmon, I tasted it one night at a formal dinner, where it was served with...
Creole Pork Tenderloin with Vegetables
Fresh summer vegetables are paired with lean pork and tasty Greek olives for a healthy and quick dinner...
Not too hot but full of flavor, these shrimp are one of a kind. They're easy to make and take to parties,...
Ham ‘n’ Salami Jambalaya
This all-in-one dish from Carol Gawronski of Lake Wales, Florida is packed with flavor in every bite....
Fettuccine Shrimp Casserole
Our perfect pasta is a creamy shrimp fettuccine with cheddar, green chiles and cilantro. Garnish with...
Cajun Baked Catfish
This well-seasoned fish nets me compliments from family and friends whenever I serves it. The fish is...
Easy Crab Cakes
Ready-to-go crabmeat makes these delicate patties easier than other crab cake recipes. You can also form...
Spicy Potato Soup
My sister-in-law passed this kid-friendly recipe to me. Since she prefers her foods much spicier that...
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Creole Seasoning Mix
I make up this creole seasoning to have on hand when a recipe calls for Creole or Cajun seasoning. —Marian...
My husband helped add a little spice to my life. He grew up on Cajun cooking, while I ate mostly meat-and-potatoes...
Grandma’s Cajun Chicken & Spaghetti
I’m originally from Louisiana, where my grandma spoke Cajun French as she taught me her spicy chicken...
Oyster Cheese Appetizer Log
When you say "holiday tradition" around our house, this appetizer comes to mind immediately. Every winter,...