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Side Dish Recipes
Vegetable Side Dishes
Vegetable Side Dishes
Eating your veggies has never been more delicious, thanks to these vegetable side dishes. Learn yummy ways to prepare broccoli, carrots, green beans and more.
Asparagus Side Dish Recipes
Green Bean Recipes
Sunny Snow Peas
Kathleen Bailey of Chester Springs, Pennsylvania turns crispy snow peas into something special by tossing...
Microwave Green Beans with Bacon
I enjoy dishes that are salty and sweet, so I changed a recipe to create...
Mom’s Broccoli Casserole
Mother always made this hot dish for Thanksgiving, Christmas and other special family dinners. When...
Colorful Corn Saute
During harvest, I feed a number of hungry men. I try to provide a variety...
These tangy spears make a great addition to a relish tray. Field editor Marie Hattrup...
Southwest Skillet Corn
"This colorful stir-fried side complements any Mexican menu nicely," says Marilyn Smudzinski of Peru, Illinois.
Paprika Potatoes ‘n’ Beans
The skins of red potatoes are very thin and tender, so cooks often choose to...
Cherry-Stuffed Acorn Squash
Sweet dried cherries, brown sugar and tangy lemon juice spruce up tender squash halves in...
Acorn Squash Feta Casserole
I get loads of compliments on this out-of-the-ordinary casserole whenever I serve it. The recipe...
Cheese Sauce Over Cauliflower
The cheese sauce makes cauliflower hard to resist...even for picky eaters! I like to...
Snappy Peas and Carrots
This brightly colored veggie side was stirred up by our home economists. It goes well...
Broccoli Brown Rice Pilaf
This is one of my favorite low-fat dishes—it's delicious! Rosemary, garlic, almonds and...
Roasted Corn on the Cob
"I've been grilling corn on the cob for years this way...our friends always insist...
Eggplant with Mushroom Stuffing
We had an abundance of eggplant in our garden one year, so I was happy...
Coconut Carrot Casserole
I can about 30 pounds of carrots every fall, so I'm always looking for new ways...
Beans with Celery Bacon Sauce
Bacon adds nice crunch and flavor to the sauce for the dressed-up green beans I...
Golden Baked Onions
I love to invent new dishes, but I also enjoy making tried-and-true recipes, like my...
Pea Pods with Onion
This simple side from Heather Sauter of Silver Spring, Maryland is a welcome alternative to...
Dilled Summer Squash
You don't need salt to add a pinch of pizazz to summer squash. Shirley Antaya...
Indian Baked Corn
Corn is a popular side dish at our family gatherings, and this deliciously different recipe...
Green Beans with Dill
If you like dill, you're sure to enjoy this nutritious dish from Bill Hibrich of...
I started using this recipe in 1987, when I began cooking light. It's been a favorite...
Pineapple Cabbage Saute
This dish works best with thinly sliced cabbage, so it is best not to use a shredder.
Quick Broccoli with Mustard Sauce
My granny came up with the recipe for my broccoli side dish as a tricky...
Parmesan Zucchini Spears
This fast-and-fresh side dish is courtesy of Judy Harris of Brainerd, Minnesota.
Seasoned Broccoli Spears
Dressing up broccoli is a snap with this recipe from our Test Kitchen staff. They...
Apple-Stuffed Acorn Squash
"You'll find this delicious squash is a welcome change from plain vegetable side dishes," assures...
Stir-Fried Green Beans
In no time at all, Lapeer, Michigan's Heidi Wilcox stir-fries everyday green beans with garlic...
Buttery Basil Beans
I grow green beans and basil and I thought I'd try combining the two. The...
Early-Bird Asparagus Supreme
This is the best spring vegetable side dish! The fresh asparagus is so delicious in...
Teri Anne Finnerty of Marshalltown, Iowa shares this no-fuss way to jazz up cauliflower...or...
Herbed Baked Spinach
Parmesan cheese and garlic liven up this spinach dish, which goes well with met entrees...