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Cold Appetizer Recipes
Looking for recipes for olives? Taste of Home has the best olive recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.
Greek Olive Tapenade
Welcome to an olive lover’s dream. Mix in freshly minced garlic and parsley, add a few drizzles of quality olive oil, and you’ve got the ultimate in Mediterranean bliss. —Lisa Sojka, Rockport, Maine
Olive Zucchini Spread
Olive Pepperoni Spread
Cashew & Olive Feta Cheese Dip
Olive Oil Dip
My grandmother taught both me and my mom this appetizer recipe for stuffed celery. We...
Marinated Cheese with Peppers and Olives
Cheddar cheese, red peppers and pitted ripe olives make a tasty, rustic appetizer when marinated...
Olive Cheese Ball
If you like olives, you’ll love this special cheese ball from LaVerne Vinzant of...
Tuscan Bean and Olive Spread
Wonderful flavors of garlic, rosemary and basil blend in this hearty spread! Lucky enough to...
Marinated Olive & Cheese Ring
We love to make meals into celebrations, and antipasto always kicks off the party for...
Pimiento-Olive Cheese Log
Pimientos give great color to this soft-textured cheese log. I make it for many occasions...
Lemon-Herb Olives with Goat Cheese
Greek olives have a fruity flavor that comes into play when you mix them with...
Nutty Pimiento-Olive Spread
When my husband was a school bus driver, he received a jar of this special...
Olive Sandwich Spread
"This recipe was given to me by my mother many years ago," says Dorothy Warren...
Jalapenos with Olive-Cream Filling
“These jalapenos are great!” says Krystal Peterson of Walker, Louisiana. “I take them to all...
Sloppy Joes for 100
I use this recipe at a church dinner every year, and we always sell out....
This convenient and colorful party classic from Linda Austin in Lake Hopatcong, New Jersey, can...
Vegetable Beef Soup for 50
Do you cringe at the thought of making soup for a crowd? This wonderfully seasoned...
Green Olive Tapenade
“This recipe offers an excellent way to create elegant and full-flavored appetizers,” writes Teresa Spencer...
This recipe is best made a week in advance—they really reach perfection at 10...
Makeover Green Olive Tapenade
This is a scrumptious, super-fast appetizer that looks and tastes so good, you'll never guess...
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Perky Olive Penguins
These tuxedo-clad tidbits are actually ripe olives stuffed with a subtly seasoned cream cheese filling....
Creamy Olive-Bacon Dip
When I had just 15 minutes to prepare something for a party, I combined the ingredients...
Olive-Cucumber Finger Sandwiches
Along with a refreshing beverage, I served these attractive hors d'oeuvres to guests at my...
To tie into the Mediterranean feel of this Easter dinner, we created these easy appetizers....