Creative Ice Cream Cones

If you're having an ice cream bar at your event, offer an assortment of decorated ice cream cones. Start by purchasing a variety of waffle, cake and sugar cones. Place toppings in separate small bowls. (Try flaked coconut, chopped nuts, colored sprinkles and chocolate jimmies.) Melt white and/or milk chocolate candy coating; dip the tops of the cones into the melted chocolate. Roll the chocolate-covered top of each cone into toppings of your choice. Set decorated cones in ice cream cone holders until chocolate is set. (If making these cute cones a few days in advance, store in airtight containers at room temperature, using waxed paper to separate layers.)