How-to Make Snowman Cupcakes
Dip the top of each cupcake in course sugar; gently shake off excess sugar. For stovepipe hats, use a serrated knife to cut two narrow strips from opposite sides of each chocolate wafer. Large center piece will form crown of hat; one strip will form the brim. Add chips and mini chips to form eyes and mouth. Cut a small piece of orange slice to form the nose.
Stick brim of hat, rounded side up, into top of cupcake;insert hat crown into the top edge. Secure with additional vanilla frosting. Color frosting if desired; add a decorative hat ribbon, dragees and sprinkles as desired. Sprinkle cupcakes with glitter if desired.
How-to goes with RMS#43083 Winter Fantasy Cupcakes.