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My group of friends had a weekly "movie night" during winters on Martha's Vineyard, and we'd take turns making a...

A cookie crust is topped with a cherry-almond filling and light-as-air mousse in this delectable dessert. This pie makes any...

My 17-year old son calls me a gourmet cook whenever I make his favorite crepes. Sometimes, for a change, I...

this tender roast looks elegant...yet it's easy to prepare. I use it as a year-round main dish for holidays and...

You'll like the texture of this tender coffee cake. The sour cream pairs well with the cherries, and the crunchy...

Our mother's recipes pleased all six of her children. One of my brothers was especially fond of her cherry pudding....

A neighbor served this light, wonderful salad at a summer barbecue. I’ve since tried it with many ingredient combinations, but...

I found this recipe in an old church cookbook, and it quickly became a favorite. I've used the microwaves at...

Here is a quick Sunday breakfast I like to whip up before going to church. I created it when trying...

Salty and sweet, these candies are the perfect little snack. Form a kitchen assembly line with your kids, and the...

This recipe came from my mom, and its the easiest "fancy" entree I've found. Sometimes I add sliced fresh mushrooms...

We like this refreshing and colorful salsa served with tortilla chips or spooned over grilled chicken. For another fruity option,...

The cute tortilla bowls that hold this Southwestern salad are a snap to bake int the oven. We use canned...

Here's a quick easy meal. My mom made it when I was growing up, but I added veggies and lightened...

Everyone loved the crab salad my mother-in-law contributed to a family gathering, so I reduced the fat in her recipe...

When my sister and I spent the night at our grandmother's house, we often requested these muffins for breakfast. Today,...

When my sister and I spent the night at our grandmother's house, we often requested these muffins for breakfast. Today,...

I enjoy making this bread because it lets me use sweet potatoes in something besides pie. I found the recipe...

Our family loves cherries, so this cake is the perfect way to end any meal. The combination of sweet cherries...

This tender moist chicken bakes in a savory sauce that combines cherries with soy sauce, orange juice and ginger. It's...

I make these stuffed eggs once a month for a fellowship meal at church-and I've yet to bring one back...

I combined three of my favorite things to make this dessert...raspberries, chocolate and coffee.—Adrene Schmidt, Waldersee, Manitoba

When our family sits down for breakfast on days when this do-ahead dish is on the menu, I can relax...

My husband loves peanut butter, so this cake is his favorite. Sometimes I switch frosting recipes and use a chocolate...

We live in Maine, so we like to use fresh lobster in this time-honored recipe. However, it can also be...

This lasagna-like entree takes me back to my childhood. I got the recipe from a friend's mother, who fixed it...

Potato chips are the fun topping that's sprinkled over this irresistible treatment for Tater Tots. With its garlic, onion and...

This comforting side dish makes a creamy accompaniment to most any main course. Not only can you double the recipe...

I do a lot of catering, and this easy rice casserole always gets rave reviews from clients as well as...