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Gingerbread is a flavor that works with all sorts of delicious holiday baked goods. To glaze these ginger scones, just...

My chai star bread is great for potlucks or parties because it's easy to share and looks beautiful. Prepare it...

This recipe is a different type of pull-apart bread. Eat it by itself, dipped in marinara, or as part of...

I am a healthy eater most of the time, but this apple spice cake is worth the splurge! Every year...

What could be better than a brownie crust layered with chocolate cheesecake and topped with chocolate ganache? These cheesecake bars...

My mom passed this recipe down to me many years ago. We love the delicate lemon flavor with the pecan...

Our family tried roasted potato bread at a bakery on a road trip, and I came up with my own...

This is my son's county fair cake. He was awarded a top-10 prize, and he auctioned the coconut cream cake...

My German grandma made this stollen for us when we were young. I love its homey taste and how it...

My husband and I are not big fans of traditional pumpkin pie, but my mother and others are, so we...

Whether you have to run out the door in the morning or you take a few minutes to relax at...

County fair judges are the local experts when it comes to home-baked goodies. You can count on their good taste...

We asked readers to submit their best rise-and-shine dishes that taste just as good at suppertime. These are the dishes...

I frequently cook Sunday brunch for my husband and myself, and I am always experimenting with new recipes. Apples picked...

Why not take the convenience of sheet-pan cooking and apply it to breakfast? I love how easily this meal comes...

Adding mustard to the chicken coating adds a tang that's amazing with the savory waffles and sweet maple syrup. —John...

This twist on crepes is tart-sweet with a creamy lemon filling and juicy blackberries. Think of this as a cross...

I had apples and ricotta cheese to use up, so instead of making a pie I decided to do something...

Prep these tasty, hearty burritos the night before for a quick breakfast in the morning or let them cook while...

These creamy grits topped with Italian sausage, peppers, onions and a fried egg are total comfort food and perfect for...

I turned traditional shakshuka into a fun morning pizza. Its sweet, spicy and crunchy ingredients make it perfect for morning,...

Try this savory quiche for a hearty change-of-pace breakfast. Needless to say, it's wonderful for lunch and dinner too. —...

I came up with this savory version of the classic French dessert clafoutis and shared it for dinner with a...

I scream, you scream, we all scream for ice cream...and popsicles and pies and the rest of these irresistible frozen...

Fried ice cream is such a delicious treat, but it can be a hassle to make individual servings. This recipe...

I created this salad to replicate one I tried on a cruise several years ago. It goes over very well...

In this dish, I combine traditional Caprese salad flavors with summer peaches and blueberries. I also add prosciutto for saltiness,...

I love banh mi sandwiches but wanted to make them a little easier to serve for a party. These skewers...

I attended a patio party years ago where the hostess had a clever watermelon “bowl” with a scalloped edge and...