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    Pressure-Cooker Andouille Red Beans and Rice

    Early in our relationship, I learned that my husband loves red beans and rice. Once his favorite New Orleans takeout closed, I challenged myself to develop a version that I could frequently make at home. I'm happy to say, after trying different versions, I developed my own recipe that is both hearty and provides enough flavor and kick to satisfy his Cajun cravings. —Jennifer Schwarzkopf, Oregon, Wisconsin