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Salmon and Artichoke Quiche Squares

2 reviews

Salmon, goat cheese and artichoke hearts make this quiche feel a little fancy and taste extra delicious. Baked in an 11x7-inch dish, it comes together in a snap and makes enough to serve a hungry brunch crowd. —Jeanne Holt, Mendota Heights, Minnesota

Garlic & Herb Artichoke Salmon

If you’re new to cooking fish (or even if you’re a pro), this no-fail salmon recipe is a must-make. It’s...