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Spicy Kale and Herb Porchetta

Serve this classic Italian specialty as a main entree or with crusty artisan bread as a sandwich. Use the liquid from the slow cooker with your favorite seasonings to make a sauce or gravy. —Sandi Sheppard, Norman, Oklahoma

Herb-Crusted Pork Roast

2 reviews

There is nothing like a well-seasoned pork roast, pan-seared and baked to perfection. The moist meat gets a flavor boost...


Slow-Cooker Kalua Pork & Cabbage

14 reviews

My slow cooker pork has four ingredients and less than 10 minutes of prep. The result tastes just like the...