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Peppermint S’more Tassies
Graham cracker cookie cups brim with a luscious peppermint-milk chocolate filling, sweet marshmallow creme and crushed peppermint candies. Santa (and his elves) will look forward to these! —Edwina Gadsby, Hayden, Idaho
Mississippi Mud Cake
Make this tempting cake and you'll satisfy kids of all ages! A fudgy brownie-like base is topped with marshmallow creme...
Kahlua Fudge Sheet Cake
I make this cake for my grandsons. It's a quick and easy recipe that's perfect for chocolate and marshmallow cream...
Marshmallow Puffs
With peanut butter, chocolate and marshmallows, these treats were very popular with our three kids as they were growing up—and...
Marshmallow-Filled Banana Cupcakes
A friend gave me this recipe when I first moved into my neighborhood 40 years ago. It might seem more...
Creme de Menthe Squares
This layered bar hits all the sweet spots: It’s airy, creamy, crunchy and the perfect mix of cool mint and...
Cranberry Crunch Cake
New Jersey is known for its cranberries, and this cake is a delicious way to use them. The marshmallows melt...
Marshmallow Grasshopper Pie
After a hearty meal, this refreshing pie hits the spot. I always make this festive treat whenever my son comes...
Caramel Heavenlies
Before I cut these bars into triangles, I usually trim the edges so all the cookies look the same. My...
Frozen Grasshopper Pie
When I first started experimenting with cream pies, this seemed like the right recipe to create for a house of...
Peppermint Brownie Cups
These cookies look fancy, but the recipe is fairly easy. We love the brownie-style texture, loads of peppermint flavor and...
Hot Chocolate Peppermint Cookies
This is a variation of the cookies my mother made when I was growing up. Now my 13-year-old daughter and...
Whoopie Cookies
I don’t always have time to make whoopie pies from scratch, so I tweaked a cake mix recipe to create...
S’more Bars
Once school starts, it can be hard for kids to let go of summer. These great-tasting bars will bring back...