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Sweet & Spicy Asian Chicken Petites

We love Asian flavors and finger foods. Using chicken, crescent rolls, Sriracha and chili sauce, I made an appetizer that encourages second helpings. —Jeanette Nelson, Bridgeport, WV

Dilly Veggie Pizza

6 reviews

Always popular at special events and a cinch to prep, this is one of my favorite ways to use leftover...


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Taco Meatball Ring

33 reviews

While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we...


Calzone Pinwheels

24 reviews

Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty...


Peanut Butter & Jelly Bites

My friend is an avid runner. After I heard that she craved a peanut butter and jelly sandwich during a...

Salmon and Artichoke Quiche Squares

2 reviews

Salmon, goat cheese and artichoke hearts make this quiche feel a little fancy and taste extra delicious. Baked in an...


Party Pesto Pinwheels

7 reviews

I took a couple of my favorite recipes and combined them into these delicious hors d'oeuvres. The colorful and...

Turkey Crescent Wreath

1 review

This savory wreath is as pretty to look at as it is to eat! When hosting a get-together the day...


Chicken Club Brunch Ring

18 reviews

A few tubes of reduced-fat crescent rolls make this impressive recipe a snap. I fill the ring with chicken salad,...


Crescent Cheeseburger Pie

3 reviews

My mother gave me this recipe just before my wedding. Now, 32 years later, my husband, six children and nine...


Quick Crescent Taco Pie

1 review

My husband and two teenage sons put on long hours on our farm and are big eaters. But this taco...

Contest-Winning Brunch Pizza

5 reviews

This is one of my family’s favorite breakfast dishes. Packed with two kinds of meat and plenty of veggies, it's...


Contest-Winning Beef Stuffed Crescents

47 reviews

My neighbor makes these crescents using jalapenos instead of green chiles and calls them "rattlesnake bites!" I love that this...


Mini Toffee Rolls

6 reviews

“I found this delicious recipe in a magazine years ago and adapted the original to make it my own," recalls...